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Chefs in Romano di Lombardia

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Savor a Private Chef Delight in Romano di Lombardia

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Chef in Lombardy

Tradition at the table with Chef Alex

Passion, professionalism and extensive experience in Mediterranean cuisine. Use the code B2SCHEF26: €100 discount on a minimum purchase of €200, valid until 09/30/2026.

Chef in Lombardy

Chef Pippo's Explosion of Flavors

My creations are a combination of modern and classic cuisine, discovering perfect mixes. Use the code B2SCHEF26: €100 discount on a minimum purchase of €200, valid until 09/30/2026.

Chef in Lombardy

Sensory Kitchen

My cooking goes beyond eating with your stomach; it's a culinary journey characterized by respect and love for every ingredient and for ourselves. Code B2SCHEF26: €100 discount on orders of at least €200, until 09/30/2026.

Chef in Milan

Private chef with Dines

I have 6 years of experience in Michelin-starred and non-Michelin-starred restaurants. Today, I am the chef at Dines, my private restaurant business. 50% discount coupon (up to a maximum of €100) —> B2SERVICES26 until September 30

Chef in Other (International)

An Italian culinary journey with Chef Luca

I bring over twenty years in fine dining, catering and private chef work. Use the code B2SCHEF26: €100 discount on a minimum purchase of €200, valid until 09/30/2026.

Chef in Lombardy

In the kitchen with Chef Franco Aliberti

I was named Best Chef Under 30 by the Identità Golose Guide. Use the code B2SCHEF26: €100 discount on a minimum purchase of €200, valid until 09/30/2026.

All Chef services

Fine Italian dining by Chef Stefano

I trained at a Michelin-starred restaurant—and focus on refined menus, fresh ingredients.

Innovative cuisine combining tradition and technique

Lorenzo Cogo's cuisine combines modern technique and Venetian roots, with simple and creative dishes. Enhance local ingredients by transforming them with precision, balance, and a strong sense of aesthetics.

Lunch or Dinner with an Italian Chef

Creative cuisine with Sicilian influences, beautiful and original dishes.

At the table with Chef Spiga

Over 20 YEARS of experience in luxury hotels and starred restaurants. I am now a Chef in a high-level kitchen in the Duomo in Milan.

Chef Domenico Leone's tasting menus

My cooking is based on high-quality, seasonal ingredients and raw materials carefully selected when shopping. I prefer to choose from small local producers.

Starred by last name only

My cooking is that of family Sundays: the flavors of my grandmother and mother, recipes that taste of home, with a creative and gourmet touch that surprises without betraying tradition.

Nicola's Haute Cuisine Culinary Journeys

I owned a Michelin-starred restaurant for 32 years, until 2025. I've cooked for VIPs and companies like Estée Lauder and Nike for three Olympic Games. I appear on TV shows.

The kitchen of the heart

My philosophy puts the customer first and respects their needs. I am an empathetic chef and I listen to the hearts of those who place their trust in me, so that their stomachs can be happy.

Your special dinner, right at your home

My creations will satisfy any request, respecting the ingredients and enhancing the taste. From the sea to the mountains via the vegetable kingdom

Personal Chefs Lorenzo and Alberto

We don't just offer a dinner; we design bespoke dining experiences. From the idea to the plate, we transform desires and special occasions into unique moments to be experienced and remembered.

The Chef's Table: haute cuisine and wines included

A worry-free experience: while I cook, my right-hand woman takes care of the service and, at the end of dinner, cleans the dishes and the kitchen. An extra touch that other Hosts don't offer.

Enjoy the smoky notes of the typical American BBQ

I combine the cooking techniques of American BBQ with Italian cuisine to offer you a unique proposal, which combines tradition, innovation and authenticity.