Chefs in Rome

Seasonal Italian cuisine by Stefano

I share my culinary passion through dining menus and cooking classes at Gambero Rosso.

Leonardo's refined meals at home

I worked alongside chef Heinz Beck at the Michelin-starred restaurant La Pergola.

Private Chef Ivo

Italian Peruvian Nikkei sustainable technique driven international flavors

Gourmet specialties by Gianfranco

Enjoy an authentic dining experience, tailored to your needs and served in a cozy, simple and familiar atmosphere.

Authentic Italian dining in Umbria by Laura

I offer authentic menus, based on local products and traditional techniques.

Private Chef Giorgio Alessio

Italian, fresh pasta, low-temp cooking, seafood crudo, personalized menus.

Italian dining by Pierfrancesco

I blend Japanese techniques with Italian tradition to create innovative, flavorful dishes.

Andrea's refined menus

I was a chef de partie at a Michelin-starred restaurant in France.

A Taste of Nonna’s Love

Authentic home-cooked meals, made by real Italian grandmas, right in your kitchen.

Patrizia's gourmet raw vegetable cuisine

My research on natural food, over ten years of experience, and solid professional training have led to refined and unique raw and vegetable culinary experiences.

A Gradire - Pleasant Food

I cook only with reliable raw materials: trusted greengrocers, butchers, and fishmongers. I always respect the cold chain. I hope you'll enjoy.

The gastronomic tours by Filippo

I've cooked for well-known entertainment personalities, including U2, Madonna, R.E.M., and Sting.