Airbnb Services

Chefs in Magenta

Find a unique service hosted by local professionals on Airbnb.

Savor a Private Chef Delight in Magenta

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Chef in Milan

Flavors of Italy by Cristina

I create national-themed dinners and specialties such as lasagna and panzerotti.

Chef in Lombardy

Taste Italy at Your Airbnb – Private Chef

Experience Italian cooking with a chef who’s worked in Michelin-starred restaurants.

Chef in Milan

Domenico gourmet experience - customized cuisine

Choosing a private chef means having a tailor-made experience. What sets me apart is the absolute attention to the person, creating unique gastronomic paths, with style and emotions.

Chef in Lombardy

Chef at delivery your ingredients, my hands

Complete management of the preparation of dishes using ingredients provided by the customer

Chef in Lombardy

Sensory Kitchen

My cooking goes beyond eating with the belly, a culinary journey, made of respect and love for each ingredient and for ourselves

Chef in Milan

A little barbecue in your kitchen

I bring American barbecue techniques into your kitchen. A dedicated service for those who don’t have outdoor spaces to cook outside.

All Chef services

Tradition at the table with Chef Alex

passion, professionalism and a lot of experience in Mediterranean cuisine

Bespoke Private Dining Experience in Milan

Tailored menus crafted with care, seasonal ingredients and expert attention to your tastes — from intimate dinners to small private gatherings in Milan.

Private Chef Erik

Spanish, Italian, messican cousine, using seasonal food.

The Art of Eating Well: Private Experience

I have collaborated with companies such as Four Seasons, Crazy Pizza, artisan workshops and prestigious restaurants. I currently collaborate with Minor Hotels, specifically for NH hotels.

In the kitchen with Franco Aliberti

I was named Best Chef Under 30 by the Identity Guide of Golose.

Italian fusion dining by chef Daniele

Low-temperature cooking is my specialty. I love tradition but enjoy making fusion cuisine.

Private Chef Martina

Passion for cooking that respects raw materials and the environment, catering and restaurants.

My menus

I am the co-founder of the Mama Gin spirits brand.

At the table with Chef Spiga

Over 20 YEARS of experience in luxury hotels and starred restaurants. I am now a Chef in a high-level kitchen in the Duomo in Milan.

Sushi omakase

Selection of 10 different nighiri made in front of the customer with a variety of the highest quality fish (tuna belly/short-lived fish/amberjack/eel, etc.),+ 4 fusion dishes and desserts.

Lunch or Dinner with an Italian Chef

Creative cuisine with Sicilian influences, beautiful and original dishes.

Chef & Cooking Class by Mother & Daughter

Monica & Delia sharing the real Traditional Italian Experience. Monica is the Chef in House & Ambassador of Kenwood Italia and De' Longhi, Delia is a experienced FOH and Somellier.