Chefs in Bagnolet

Creative tables by Stanislas

I have worked all over the world and more recently at La Table de Cybèle.

Private Chef Yohan Dzierzbicki / isda

My goal is to offer every guest an unforgettable experience by showcasing dishes crafted with the finest seasonal ingredients.

Creative menus by Faustine

Home chef, I imagine creative recipes that combine aesthetics and indulgence.

Sweet moments with Chef Fanny

I prepare delicious homemade desserts and create a sweet and friendly atmosphere for an unforgettable sweet moment.

Creative meals by Carla

I offer cuisine inspired by my work in Michelin-starred restaurants.

Private Chef Andrea

Italian cuisine, tradition, creativity, adapted dishes, sensory experience.

Chef's menus from your fridge by Philippe

Chef of Michelin-starred restaurants since 2009, I create recipes to enhance everyday life.

AlkimiaChef by Giovanni

Specialized in Italian cuisine, I create experiences from cozy home dinners to elegant events, blending tradition, flavor, and a true taste of Italy.

Gastronomic discovery with Chef Kirill

I am passionate about my cooking profession. I have been working as a cook for over 12 years, and now as a chef, I am fully committed to my work.

Home-cooked meal by Laura

Several starred experiences, then tailor-made creation for private services, from lunch to weddings of 200 people

Seasonal and tasty cuisine by Nathan

Homemade, tasty and seasonal meals, prepared at home for a comfortable and convenient stay. Taste local flavors without lifting a finger.

Seasonal menus by Amina

As a home chef, I had the opportunity to cook for Lacoste and Bonne Maman.