Airbnb Services

Chefs in Saint-Ouen-sur-Seine

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Discover Afro-Gastronomy by Chef Sonia

Passionate about haute cuisine, I invite you to explore the riches of African cuisines subtly fused with French cooking techniques through my cooking

A Culinary Journey Around the World by Kara

International cuisine, varied flavors, fresh products, artisanal techniques.

Private Chef Yohan Dzierzbicki / isda

My goal is to offer every guest an unforgettable experience by showcasing dishes crafted with the finest seasonal products

Seasonal and tasty cuisine by Nathan

Homemade, tasty and seasonal meals, prepared at home for a comfortable and convenient stay. Taste local flavors without lifting a finger.

Creative tasting menus by Stuart

I am a chef who has worked in kitchens from Paris to Tokyo, from Berlin to Bangkok.

Authentic Japanese Food Experience in Paris Area

As a private chef, I cook family and traditional Japanese plates as found in izakaya's

Authentic Italian Cuisine ArchiChefPiani

Discover unusual dishes from the Italian culinary tradition during your stay in Paris and Ile-de-France. I offer cuisine based on quality, fresh and seasonal products.

French Gastronomic Experience

Our chefs create exceptional menus, combining know-how, refinement and seasonality.

Gourmet menus by Clémentine

I worked in several renowned Michelin-starred restaurants, as well as a chef in Paris for 5 years.

Italian Cuisine by Giovanni

Specialized in Italian cuisine, I create experiences from cozy home dinners to elegant events, blending tradition, flavor, and a true taste of Italy.

French-inspired cuisine, by Christophe

I suggest you have an original experience through a friendly cuisine full of taste discoveries.

Private Chef Diana

Home cooking, batch cooking, creative, balanced, varied flavors.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry