Brunch in Paris by Chef Luiz

I'm a chef who offers cozy, familiar dining experiences and cooking classes in Paris.
Chef in Paris
Provided at Luiz Fernando's place

Brazilian Brunch

ﺩ.ﺇ302 per guest
Enjoy a 3-course dinner featuring authentic Brazilian flavors and a warm, inviting atmosphere. In this fixed menu, you will discover traditional pão de queijo, a daily meal and dessert - one signature cocktail, the caipirinha, is included.

French Brunch

ﺩ.ﺇ367 per guest
Linger over a 3-course fixed menu late lunch with wine and delicious food, served in a comfortable, familiar environment. Enjoy a brunch cooked in a picturesque French home, with all of the customary dishes and flavors.

French cooking class

ﺩ.ﺇ496 per guest
Relax with a 3-course set menu lunch with starters, main, dessert, and a glass of wine. This option is available for small groups or private sessions. A few options are available, please enquire directly for more information or special requests.
You can message Luiz Fernando to customize or make changes.

My qualifications

Chef
7 years of experience
I founded Botequim da Sil in Bulgaria and Paris, and worked as a private chef on a yacht.
Well-rated meals
Travel has informed my cooking. I speak 4 languages fluently and have many rave reviews.
Cooking certification
I have an official diploma from the French Labor Ministry.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

5.0 out of 5 stars, from 2 reviews

Average rating will appear after 3 reviews.
0 of 0 items showing

Where you’ll go

75016, Paris, France

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
From ﺩ.ﺇ302 per guest
Minimum ﺩ.ﺇ755 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Brunch in Paris by Chef Luiz

I'm a chef who offers cozy, familiar dining experiences and cooking classes in Paris.
Chef in Paris
Provided at Luiz Fernando's place
From ﺩ.ﺇ302 per guest
Minimum ﺩ.ﺇ755 to book
Free cancellation

Brazilian Brunch

ﺩ.ﺇ302 per guest
Enjoy a 3-course dinner featuring authentic Brazilian flavors and a warm, inviting atmosphere. In this fixed menu, you will discover traditional pão de queijo, a daily meal and dessert - one signature cocktail, the caipirinha, is included.

French Brunch

ﺩ.ﺇ367 per guest
Linger over a 3-course fixed menu late lunch with wine and delicious food, served in a comfortable, familiar environment. Enjoy a brunch cooked in a picturesque French home, with all of the customary dishes and flavors.

French cooking class

ﺩ.ﺇ496 per guest
Relax with a 3-course set menu lunch with starters, main, dessert, and a glass of wine. This option is available for small groups or private sessions. A few options are available, please enquire directly for more information or special requests.
You can message Luiz Fernando to customize or make changes.

My qualifications

Chef
7 years of experience
I founded Botequim da Sil in Bulgaria and Paris, and worked as a private chef on a yacht.
Well-rated meals
Travel has informed my cooking. I speak 4 languages fluently and have many rave reviews.
Cooking certification
I have an official diploma from the French Labor Ministry.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

5.0 out of 5 stars, from 2 reviews

Average rating will appear after 3 reviews.
0 of 0 items showing

Where you’ll go

75016, Paris, France

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?