Airbnb Services
Chefs in Manacor
Find a unique service hosted by local professionals on Airbnb.
Savor a Private Chef Delight in Manacor
Chef in Manacor
Mediterranean flavors by Carlos
I blend tradition with top-notch ingredients and creativity to craft memorable meals.
Chef in Palma
Mediterranean fine dining by Chef Metus
Mediterranean cuisine, creative dishes, fresh ingredients, personalized menus
Chef in Nord de Palma District
The best rice dishes and paellas by David
I offer gastronomic experiences with fresh ingredients and traditional techniques.
Chef in Palma
Basque-Mediterranean cuisine by Carlos
I offer a unique and award-winning blend of Basque and Mediterranean flavors.
Chef in Balearic Islands
Private Argentinian BBQ Experience in Mallorca
Argentine chef based in Mallorca, with over 15 years of experience in fire cooking. Creator of BIFE BBQ Experience, a catering concept that combines gastronomy, entertainment and human warmth
Chef in Balearic Islands
Mediterranean Experience
My culinary approach, born of technical precision, creativity and a unique cultural sensitivity, is reflected in tailor-made menus that harmonize the traditions of gastronomy.
All Chef services
Traditional paellas by Llorenç
I am a pastry-trained chef in Paris and inspired by family recipes.
The Mediterranean through its flavors
In each dish I transform the essence, tastes and style of each of my clients into a unique gastronomy.
Experience the Mediterranean
Every menu I design is a story told through taste: with KM0 products. It's about transforming every occasion into an unforgettable sensory journey.
The Andrea Bettin Private Chef Experience
Mediterranean fresh and seasonal dishes with a personal touch for making the experience a relaxing moment to enjoy and remember
Mallorcan tasting menu by Jonathan
I bring 13 years of fine dining experience to seasonal menus from Mallorcan tradition.
Private chefs providing that perfect meal
Local professionals
Satisfy your appetite from personal chefs to custom catering options
Handpicked for quality
Every chef is reviewed on their culinary experience
A history of excellence
At least 2 years working in the culinary industry
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