Airbnb Services

Chefs in Cavalaire-sur-Mer

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Provence on a plate, by chef Joris

Private chef in the Var. I cook seasonal Provençal cuisine with Italian and Asian accents. I like sweet and savory, and my signature style even in the classics, with products from small producers.

Private Dining by Chef Julien Zim

Contemporary French cuisine, exceptional products, and custom menus. I create each dinner as a unique experience, inspired by the place, the season, and my encounters.

Mediterranean-inspired Dolce Vita set menu

My Italian origins and the flavors of the South, my homeland

Nature-inspired gourmet menu -French Mediterranean

Original creations to delight customers, combining balance and passion. Special offer: Get 50% off, up to €150 off with the code BACKTOCHEF.

The sea & the Mediterranean by Nicolas Petit

Private chef on the French Riviera (St-Tropez, Cannes, Nice, Monaco), specializing in seafood and Mediterranean and Italian cuisine, seasonal and personalized, from the market to your table.

Bespoke service by chef Jérémy Jouanen

A home chef since 2018, trained in Michelin-starred restaurants, I work in exceptional villas in the Provence-Alpes-Côte d'Azur region to offer a high-end, customized culinary experience.

French-Inpired Fine Dining by Chef Vincent

I bring Michelin Star restaurant-quality dining to your home. French-inspired cuisine shaped by global influences, using seasonal, locally sourced ingredients.

Anthony Pichon your Private Chef at your place

Mediterranean, creative cuisine, elegant plating, flavor-focused.

Special offer, local & refined Riviera cuisine

50% off, up to €150 off with the code BACKTOCHEF. Trained in the kitchens of Michelin-starred restaurants, I elevate local products to offer you a simple and refined menu.

Private chef, seasonal cuisine, by Yann

Gourmet, creative, and seasonal cuisine: I offer you a customized culinary experience. And as a sommelier, food and wine pairings to elevate your experience.

Private Chef Claire

Creative, fresh, light dishes using seasonal, local produce for private and corporate.

Land and sea flavors by chef Roland

A lover of authentic products since 1987, I bring my cuisine to your table: authentic flavors of Provence, lobster, rockfish, and seasonal vegetables, prepared at your place and served according to tradition.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry