Airbnb Services

Chefs in Orvieto

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Private chef at your vacation location

I bring authentic Italian flavors directly to you by cooking at your home or vacation home

Land or Sea Menu by Chef Marco Umbro

Simple but not ordinary dishes with authentic flavors and quality ingredients. Prepared and cooked with love and a wealth of experience, to best satisfy your palate

Menu Oro di Roma

I have been cooking traditional dishes for over 20 years, learning in restaurants and refining my skills as a private chef. When possible, I suggest revisiting the dishes to make them gourmet.

Gourmet dinner by Chef Giacomo Petri

I have prepared dinners for celebrities and weddings with carefully selected ingredients.

Catering

Event organization, equipment, cocktail bars...

Pizza express

My pizza has a long leavening time, Use of premium local products

Chiara's creative Tuscan specialties

I pay close attention to detail and cook with passion.

Traditional menus by Valdorcia Private Chef

The project offers gastronomic journeys based on farm-to-table ingredients produced by local businesses.

Cooking services

I work with high-quality raw materials

Starry experience with Chef Lagrimino

1 Michelin-starred Chef, contemporary Italian fine dining specialist. Seasonal Mediterranean ingredients, refined technique, storytelling through food.

Private Chef for Villas & Celebrations

Authentic Italian cuisine, premium ingredients, and years of hospitality experience. Perfect for villas, family gatherings, and special celebrations.

Tuscany at the Table with Chef Roberto

Tuscany on the table with Chef Roberto: an authentic Tuscan cooking experience. Try Chef Roberto's Cuisine, learn traditional recipes, and enjoy the dishes in a friendly and familiar atmosphere.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry