Airbnb Services

Chefs in La Giustiniana

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Luxury Roman Dinner by Chef Melissa

I prepare refined meals with quality ingredients, creating unique culinary experiences.

Breakfasts, cakes and events that are remembered

I am a Pastry Chef and Cake Designer; I was previously the owner of a B&B and a coffee shop abroad, and now I work from home offering cakes, sweet and savory breakfasts, cooking classes, and memorable sweet experiences.

Pizza Experience for Private Dinners and Events

I'll come directly to your place with my oven and… let the magic begin! I prepare classic, traditional Italian pizzas on the spot, and for dessert… let yourself be amazed by the tiramisu pizza!

Roma in Tavola by Chef Paola

Roman chef with roots in tradition but with an innovative look at international cuisine.

Elegant Italian dining by chef Enrica

Creative, seasonal Italian cuisine, catering, personal chef, private events.

La dolce vita, classic and gourmet roman cuisine

Italian, Roman, sushi, sashimi, Asian fusion, healthy, vegan, vegetarian.

Seasonal Italian Cuisine by Chef Giorgio

Italian, fresh pasta, low-temp cooking, seafood crudo, personalized menus.

Aperitif with Chef Enrica

Creative, seasonal Italian cuisine, catering, personal chef, private events. Discount code: ATPCHEF26

A Gradire, with Marco

I cook only with reliable raw materials: trusted greengrocers, butchers, and fishmongers. I always respect the cold chain. I hope you'll enjoy.

Chef Tiziana's culinary delights

I offer gourmet menus inspired by the tradition of Italian home cooking.

Gourmet specialties by Gianfranco

Enjoy an authentic dining experience, tailored to your needs and served in a cozy, simple and familiar atmosphere.

Gabriele's vegan menus

I specialize in Roman cuisine with a plant-based twist.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry