Airbnb Services

Chefs in Ivry-la-Bataille

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Parisian gastronomic experience, Chef Johann

Refined cuisine, specializing in meats, modern cuisine, inventive cuisine for a unique dining experience.

Seasonal menu by Chef Arnaud

As a home chef inspired by the great houses, I showcase seasonal ingredients through elegant, gourmet cuisine. Each creation is conceived as an intimate and refined experience.

Exceptional plant-based meal with Chef Maëva

As a chef in a Parisian restaurant, I also come to your home! I explore the full richness of plants through bold, generous creations deeply rooted in the seasons.

Private Chef Tarek

French cuisine, mastery of fire and time, spices, citrus fruits.

Private chef & concierge services

Private dinners, receptions, cocktails... French cuisine tailored to your desires, from traditional dishes to street food, and a concierge service to organize your daily life.

Gourmet menu customized by Virginie

My cooking is creative, lively and intuitive, inspired by nature, the seasons and the products I come across. I would make a menu that suits you to enhance your stay.

Turn your home into a restaurant

Fusion cuisine, French, Moroccan, fresh produce, spices, seasonal.

Chef Andrea Corbi

Private chef at home Private dinners & personalized experiences Private events (birthdays, celebrations) Intimate weddings & receptions Authentic Italian cuisine Mediterranean cuisine

Contemporary French cuisine by Margot Beck

Bistronomic, plant-based cuisine, food and wine pairings.

Global tastes by Patrick

Let me take you on a global taste tour with a variety of cuisines at your fingertips.

Menu by chef adama karamoko

Passion and experience at the service of my guests

Custom-made kitchen

Each meal is designed for you

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry