Airbnb Services

Chefs in Calafell

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Catalan cuisine by Chef Sergi

Catalan cuisine

Contemporary Mediterranean cuisine

Signature food experience inspired by the richness of the Mediterranean and elevated through contemporary techniques.

Private Chef at Your Villa or Home

The best restaurant should be your home. I've been cooking and teaching Mediterranean, Japanese, rice and grilled cuisine for years. You bring your guests; I'll take care of the rest.

Private Chef Pamella

Mediterranean, Brazilian, international, private menus, high standards

Mediterranean Essence by Private Chef Cristian

Modern Mediterranean, health-focused, precision, zero-waste. Worked at Michelin-starred Chez Bruce in London.

Private Chef Adrian

Mediterranean cuisine, allergy management, fresh and quality ingredients.

Ferran chef

Fine dining, fine pastries, flavor, Catalan cuisine, modern, signature.

Private Italian Seafood Chef — Barcelona

Italian-trained seafood chef. Fresh catch sourced every morning from Barcelona's markets. Multi-course private dinners at your villa, yacht or rooftop. Wine included. You just enjoy.

Private chef for events and cooking classes

Gastronomic events of all kinds and cooking classes in Barcelona

Private chef at your accommodation / Custom menus

Private Mediterranean dinner at your place. I take care of the shopping, cook a personalized menu with fresh ingredients, serve dinner, and leave the kitchen clean.

Mediterranean menu at home

I cook with fresh, seasonal ingredients, tailoring each menu to my guests' tastes so they can enjoy an authentic, carefree Mediterranean meal.

Michelin menu at home by Private Chef Juliana

Multicultural fusion, creativity, avant-garde gastronomy, advanced technique. Worked in 3 Michelin-star restaurants: Disfrutar (Barcelona) and Noma (Copenhagen)

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry