Barbecue and paella showcooking

I am an Argentine chef specializing in fires and grills, with experience in TV, international events and more than 1M followers. I create unique experiences with the hallmark of my travels around the world.
Automatically translated
Chef in Barcelona
Provided at your home

Wine pairing

Enjoy a premium wine service throughout the experience. A curated selection of wines is offered, straight from the winery. Designed to complement the evolution of the menu, creating a complete and unforgettable sensory journey.
ﺩ.ﺇ166 ﺩ.ﺇ166, per guest
Minimum ﺩ.ﺇ1,950 to book

Rice showcooking

A live Mediterranean experience. Welcome with a traditional gilda (olive, anchovy, and caper appetizer), a croquette of aged T-bone steak, and a croquette of cuttlefish in its ink. Next, we have a brioche bun with Cantabrian anchovies. We continue with the irresistible aroma of our famous seafood arroz seco, prepared live with the chef’s secret sauce. We finish with homemade cheesecake. The service includes special dishes for you to enjoy and live a complete gastronomic experience.
ﺩ.ﺇ420 ﺩ.ﺇ420, per guest
Minimum ﺩ.ﺇ4,875 to book

Barbecue showcooking

Enjoy a one-of-a-kind experience around the fire. Tasting of T-bone steak croquettes, exquisite Argentinian empanadas, and choripán skewers. Enjoy the live preparation of our meat selection: grilled skirt steak and chorizo steak, served with chimichurri sauce. Served with charcoal-grilled smoked vegetables. We finish with our famous tiramisu. An unforgettable experience. The service includes special dishes for you to enjoy and live a complete gastronomic experience.
ﺩ.ﺇ530 ﺩ.ﺇ530, per guest
Minimum ﺩ.ﺇ6,358 to book

Showcooking barbecues and paellas

The perfect fusion between Argentine fire and Mediterranean soul. T-bone steak croquette and cuttlefish-in-ink croquette tasting We continue with steak tartare served on a shiso leaf. Next, we have shrimp rice and the chef’s secret sauce, cooked in a paella pan. We finish with the main event, the “Black Angus rib-eye steak on the stake” show. We close the evening with a tiramisu prepared live. The service includes special tableware so you can enjoy a complete experience.
ﺩ.ﺇ632 ﺩ.ﺇ632, per guest
Minimum ﺩ.ﺇ7,206 to book

Argentinean Asado with Wines

Experience an authentic premium Argentine barbecue with a curated wine pairing. We begin with a tasting of chorizo, morcilla (blood sausage), and grilled sweetbreads. We continue with the most famous cuts of the asado: bife de chorizo (sirloin steak), entraña (skirt steak), and costillar (ribs) cooked over wood-fired grills. Served with smoked vegetables. For dessert, a pancake show with dulce de leche and fruit. The service includes special tableware and a selection of aged wines, so you can enjoy a complete dining experience.
ﺩ.ﺇ717 ﺩ.ﺇ717, per guest
Minimum ﺩ.ﺇ8,478 to book
You can message Gabi Cocina to customize or make changes.

My qualifications

Chef
10 years of experience
Chef on TV Argentina, international events and fireworks for more than 2000 people.
Career highlight
Renowned TV chef and award-winning creator of gastronomic and fire content.
Education and training
Expert chef in fires and grills, with more than 1M followers.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ166 From ﺩ.ﺇ166, per guest
Minimum ﺩ.ﺇ1,950 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Barbecue and paella showcooking

I am an Argentine chef specializing in fires and grills, with experience in TV, international events and more than 1M followers. I create unique experiences with the hallmark of my travels around the world.
Automatically translated
Chef in Barcelona
Provided at your home
ﺩ.ﺇ166 From ﺩ.ﺇ166, per guest
Minimum ﺩ.ﺇ1,950 to book
Free cancellation

Wine pairing

Enjoy a premium wine service throughout the experience. A curated selection of wines is offered, straight from the winery. Designed to complement the evolution of the menu, creating a complete and unforgettable sensory journey.
ﺩ.ﺇ166 ﺩ.ﺇ166, per guest
Minimum ﺩ.ﺇ1,950 to book

Rice showcooking

A live Mediterranean experience. Welcome with a traditional gilda (olive, anchovy, and caper appetizer), a croquette of aged T-bone steak, and a croquette of cuttlefish in its ink. Next, we have a brioche bun with Cantabrian anchovies. We continue with the irresistible aroma of our famous seafood arroz seco, prepared live with the chef’s secret sauce. We finish with homemade cheesecake. The service includes special dishes for you to enjoy and live a complete gastronomic experience.
ﺩ.ﺇ420 ﺩ.ﺇ420, per guest
Minimum ﺩ.ﺇ4,875 to book

Barbecue showcooking

Enjoy a one-of-a-kind experience around the fire. Tasting of T-bone steak croquettes, exquisite Argentinian empanadas, and choripán skewers. Enjoy the live preparation of our meat selection: grilled skirt steak and chorizo steak, served with chimichurri sauce. Served with charcoal-grilled smoked vegetables. We finish with our famous tiramisu. An unforgettable experience. The service includes special dishes for you to enjoy and live a complete gastronomic experience.
ﺩ.ﺇ530 ﺩ.ﺇ530, per guest
Minimum ﺩ.ﺇ6,358 to book

Showcooking barbecues and paellas

The perfect fusion between Argentine fire and Mediterranean soul. T-bone steak croquette and cuttlefish-in-ink croquette tasting We continue with steak tartare served on a shiso leaf. Next, we have shrimp rice and the chef’s secret sauce, cooked in a paella pan. We finish with the main event, the “Black Angus rib-eye steak on the stake” show. We close the evening with a tiramisu prepared live. The service includes special tableware so you can enjoy a complete experience.
ﺩ.ﺇ632 ﺩ.ﺇ632, per guest
Minimum ﺩ.ﺇ7,206 to book

Argentinean Asado with Wines

Experience an authentic premium Argentine barbecue with a curated wine pairing. We begin with a tasting of chorizo, morcilla (blood sausage), and grilled sweetbreads. We continue with the most famous cuts of the asado: bife de chorizo (sirloin steak), entraña (skirt steak), and costillar (ribs) cooked over wood-fired grills. Served with smoked vegetables. For dessert, a pancake show with dulce de leche and fruit. The service includes special tableware and a selection of aged wines, so you can enjoy a complete dining experience.
ﺩ.ﺇ717 ﺩ.ﺇ717, per guest
Minimum ﺩ.ﺇ8,478 to book
You can message Gabi Cocina to customize or make changes.

My qualifications

Chef
10 years of experience
Chef on TV Argentina, international events and fireworks for more than 2000 people.
Career highlight
Renowned TV chef and award-winning creator of gastronomic and fire content.
Education and training
Expert chef in fires and grills, with more than 1M followers.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?