Airbnb Services

Chefs in San Marcos

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Private Chef Luca

Italian, handmade pasta, Neapolitan and Roman-style pizza, event cuisine.

Multicultural dining by Ayman

Private chef with expertise in custom menu development, fine dining techniques, and personalized in-home culinary service.

Culinary celebrations by Stef

Stefanie Herrera is Executive Chef and Owner of The Conscious Chef with 15+ years of experience. A Johnson & Wales graduate, she’s worked with Bobby Flay, Charlie Trotter, in luxury hotels & dining.

Exquisite Culinary Presentations

Elevated globally inspired chef services designed for comfort, flavor, and ease. Menus feature thoughtfully curated, and tailored dishes to your preferences while enjoying San Antonio.

Brunch Favorites - Personal Chefs For Any Occasion

Expert in brunch experiences featuring bold flavors, seasonal dishes, and full service.

Modern Texas Fire by Chef Van Dorn

I craft and create dishes and dining with Texan heart and soul.

Refined private dinners by Michael

I am a Culinary Institute of America graduate with training at Disney and Marriott.

Private chef from The Culinistas

We match vetted private chefs with hosts for in-home dining experiences. Your chef will shop, cook, serve your meal or stock the fridge & clean up. Menus can be customized to dietary preferences.

Lone Star dinners by Justin

I craft modern American menus influenced by my time cooking in Texas and California.

Signature Private Chef's Table

American cuisine, fine dining, menu development, private chef services.

Gourmet Nourishment by Chef Mo

I'm a private chef with 8+ years of experience, specializing in memorable meals.

Seasonal Menus Family Gatherings Vacation Rental

I led kitchens as an Executive Chef after training hands-on in Alaska.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry