Airbnb Services

Chefs in Plainview

Find a unique service hosted by local professionals on Airbnb.

Savor a Private Chef Delight in Plainview

Chef

Nashville

Texas-style BBQ by Stuart

16 years of experience I bring decades of tradition, craftsmanship, and bold flavors to every plate. I earned my degree from Tennessee State University. Nashville Hidden Gems and other outlets have covered my food creations.

Chef

Health-conscious fine dining by Mary Luu

5 years of experience I'm a private chef, recipe developer, & sommelier specializing in health-conscious food. I attended culinary school in NYC and trained under Masa Takayama ad David Bouley. I worked in Michelin-starred restaurants in New York City.

Chef

Louisville

Derby bourbon brunch by Tammy

I love to cook and entertain! As the owner of one of Louisville's most popular AirBNB venues, Captain's Cabin Bed & Breakfast, I provide each guest with a gourmet breakfast and a posh experience. In 2018, I published my first cookbook, Captain's Cabin Favorite Recipes. As soon as AirBNB initiated AirBNB Experiences, I began offering a Cooking With Bourbon class and Soapmaking & Sudzy Fun classes that have proven to be very popular with visitors and locals alike. These have been the most popular experiences in the region. Derby Brunch is a seasonal favorite.

Chef

Global flavors & Southern comfort by Zacki

37 years of experience I have experience as a restaurant chef, personal chef, restaurateur, and food stylist. I studied at Epicurean Cooking School and Ma Cuisine Cooking School with Jonathan Waxman. I founded Zacki's Culinary Creations and ran a Zagat-rated restaurant.

Chef

Odenton

Caribbean fusion by Kenneth

17 years of experience I'm known as the Bearded Chef and my passion and charisma come through in my food. I studied culinary arts at The Art Institute of Washington and cooked at top restaurants. I was the personal chef at Barack Obama's first presidential inauguration.

Chef

Chesapeake

Divine dining by Dessy

8 years of experience I run my own business, Ohso Royal Cuisines, where I focus on delivering luxurious dining. I studied operational management from Auguste Escoffier School of Culinary Arts. I've served VIP clients and was a contestant in Chef Carla’s Favorite Chef competition.

All Chef services

Refined Italian & Mediterranean dining by Sean

16 years of experience I'm a chef who has worked in management at waterfront restaurants and private clubs. I trained in premier restaurants and private clubs, where I mastered Italian cuisine. I was able to turn my passion for food into a career in culinary management.

French & Italian Cuisine by Chef Lorenzo

15 years of experience As a private chef, I've cooked for celebrity and non-celebrity guests across the globe. I studied at the globally recognized culinary arts school in Paris. I was hired to cook for the star athlete before his NBA draft.

3-course meal by Janeisha

8 years of experience I have competed in top food festivals and launched Culinary Scents candles. I’m a seasoned private chef who has worked on the Rickey Smiley Morning Show. I competed on Food Network Canada, showcasing my culinary skills on a national stage.

Refined Southern meals by Soli

Hi, I am Kim and I am your concierge. I will be able to help set up your reservation and connect you with Chef Byron after you book! Always feel free to ask me any questions! Chef Soli has creative and curated menus to execute with finesse. Twisted and upscaled comfort food. Let her come and help you relax a bit more. Your guests will have an unforgettable experience. Cooking with passion and flare to bring a one of a kind experience every time. She is a Culinary institute of Virginia graduate 2011 and has an associate’s degree in culinary arts and science.

Michelin-level meal by Juan

20 years of experience With training from Buenos Aires to France, I bring creativity and a global touch to food. I trained at Le Cordon Bleu, honing my skills in French gastronomy. I've spent 20 years owning premier Argentine event services.

Haute cuisine & Colombian fusion by Jose Luis

10 years of experience I strive to tell stories through flavors and a precise approach that's rooted in art. I honed my skills at the Culinary Institute of Barcelona. I learned from the renowned chef who won Season 21 of Top Chef.