Italian yacht dinners by Kelsey

I have cooked as a chef on private yachts, hotels, and cruise lines for 8 years.
Chef in South Florida Atlantic Coast
Provided at your home

Italian Dinner

Appetizers: Tomato and mozzarella with balsamic dressing Meatballs with spicy marinara and ricotta cheese Calamari fritti Mussels with white wine and basil Segundo: Pasta carbonara Gnocchi pesto Ravioli with lobster bisque sauce Squid ink pasta Entrees: Filet Mignon with asparagus and parmesan risotto Branzino with arugula salad with fennel Roasted bone-in chicken breast with polenta and garlic spinach Desserts: Tiramisu Gelato with berries
ﺩ.ﺇ 735 ﺩ.ﺇ 735, per guest
Minimum ﺩ.ﺇ 1,469 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
Chef for private yachts, hotels, and cruise lines all over the country.
Education and training
8 years of chef experience
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
ﺩ.ﺇ 735 From ﺩ.ﺇ 735, per guest
Minimum ﺩ.ﺇ 1,469 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Italian yacht dinners by Kelsey

I have cooked as a chef on private yachts, hotels, and cruise lines for 8 years.
Chef in South Florida Atlantic Coast
Provided at your home
ﺩ.ﺇ 735 From ﺩ.ﺇ 735, per guest
Minimum ﺩ.ﺇ 1,469 to book
Free cancellation

Italian Dinner

Appetizers: Tomato and mozzarella with balsamic dressing Meatballs with spicy marinara and ricotta cheese Calamari fritti Mussels with white wine and basil Segundo: Pasta carbonara Gnocchi pesto Ravioli with lobster bisque sauce Squid ink pasta Entrees: Filet Mignon with asparagus and parmesan risotto Branzino with arugula salad with fennel Roasted bone-in chicken breast with polenta and garlic spinach Desserts: Tiramisu Gelato with berries
ﺩ.ﺇ 735 ﺩ.ﺇ 735, per guest
Minimum ﺩ.ﺇ 1,469 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
Chef for private yachts, hotels, and cruise lines all over the country.
Education and training
8 years of chef experience
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?