Culinary Experiences to Nourish the Soul.

From a signature gourmet dinner to an interactive workshop or live tapas. I cook in your home with fresh produce, technique and the warmth of my roots to create unique memories.
Automatically translated
Chef in Costa Blanca
Provided at your home

Signature Tapas Showcooking

Gourmet tapas and snacks straight to the table. A relaxed and festive format with signature snacks, crispy fried foods, cold cuts, and homemade pickles. The perfect choice for family or friend gatherings. Live preparation of small, flavorful bites, using local produce with a modern, Latin touch.
ﺩ.ﺇ 298 ﺩ.ﺇ 298, per guest
Minimum ﺩ.ﺇ 1,192 to book

Ceviches and Marinades Masterclass

​Learn to master the cuts, cooking points and marinades of seafood before enjoying a great feast. ​With my time in Chile and having shared kitchens with different Peruvian colleagues who are masters of ceviche and its variations, I'll guide you step by step in the handling of seafood, knife techniques, and balancing acidity/flavors. A dynamic, fun, and gastronomic activity.
ﺩ.ﺇ 362 ﺩ.ﺇ 362, per guest
Minimum ﺩ.ﺇ 1,447 to book

Private Dinner: Haute Cuisine and Sea

Enjoy a private menu where haute cuisine techniques highlight the best of the sea and fresh seasonal products. A curated culinary journey, where the freshness of seafood is combined with artisanal techniques such as signature curing, marinating, and pickling. Ideal for couples, families or small groups looking for an unforgettable dinner in the comfort of their accommodation.
ﺩ.ﺇ 405 ﺩ.ﺇ 405, per guest
Minimum ﺩ.ﺇ 809 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

9 years of experience
I was a sous chef on a recognized restaurant on Santiago - Chile.
Education and training
I earned a Professional in Haute Cuisine - International Cuisine Diploma in Venezuela.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ 405 From ﺩ.ﺇ 405, per guest
Minimum ﺩ.ﺇ 808 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Culinary Experiences to Nourish the Soul.

From a signature gourmet dinner to an interactive workshop or live tapas. I cook in your home with fresh produce, technique and the warmth of my roots to create unique memories.
Automatically translated
Chef in Costa Blanca
Provided at your home
ﺩ.ﺇ 405 From ﺩ.ﺇ 405, per guest
Minimum ﺩ.ﺇ 808 to book
Free cancellation

Signature Tapas Showcooking

Gourmet tapas and snacks straight to the table. A relaxed and festive format with signature snacks, crispy fried foods, cold cuts, and homemade pickles. The perfect choice for family or friend gatherings. Live preparation of small, flavorful bites, using local produce with a modern, Latin touch.
ﺩ.ﺇ 298 ﺩ.ﺇ 298, per guest
Minimum ﺩ.ﺇ 1,192 to book

Ceviches and Marinades Masterclass

​Learn to master the cuts, cooking points and marinades of seafood before enjoying a great feast. ​With my time in Chile and having shared kitchens with different Peruvian colleagues who are masters of ceviche and its variations, I'll guide you step by step in the handling of seafood, knife techniques, and balancing acidity/flavors. A dynamic, fun, and gastronomic activity.
ﺩ.ﺇ 362 ﺩ.ﺇ 362, per guest
Minimum ﺩ.ﺇ 1,447 to book

Private Dinner: Haute Cuisine and Sea

Enjoy a private menu where haute cuisine techniques highlight the best of the sea and fresh seasonal products. A curated culinary journey, where the freshness of seafood is combined with artisanal techniques such as signature curing, marinating, and pickling. Ideal for couples, families or small groups looking for an unforgettable dinner in the comfort of their accommodation.
ﺩ.ﺇ 405 ﺩ.ﺇ 405, per guest
Minimum ﺩ.ﺇ 809 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

9 years of experience
I was a sous chef on a recognized restaurant on Santiago - Chile.
Education and training
I earned a Professional in Haute Cuisine - International Cuisine Diploma in Venezuela.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?