Vibrant catering menus by Fernanda
I create vibrant catering experiences rooted in Mexican flavors, seasonal ingredients, and thoughtful presentation, bringing warmth, creativity, and a little magic to every gathering.
Caterer in Mexico City
Provided at your home
Drop Off Catering
Hosting doesn't have to mean spending the day in the kitchen. My drop-off catering is perfect for family gatherings, business lunches, retreats, celebrations, or vacation stays. Every menu is customized and prepared from scratch using organic, seasonal, and locally sourced ingredients inspired by Mexican cuisine. Food is delivered fresh and ready to serve. This service does not include on-site chef or service staff.
ﺩ.ﺇ 185 ﺩ.ﺇ 185, per guest
Minimum ﺩ.ﺇ 1,737 to book
Family Style Catering
Gather around a beautiful, abundant spread designed for sharing and connecting. Enjoy grazing boards, welcome drinks, seasonal spreads, tapas, and bite-sized appetizers, all thoughtfully curated with vibrant flavors and beautiful presentation. It’s relaxed, generous, and meant to be enjoyed together, perfect for welcoming guests, celebrating, or simply making an ordinary gathering feel special.
ﺩ.ﺇ 218 ﺩ.ﺇ 218, per guest
Minimum ﺩ.ﺇ 2,172 to book
Small Bites Catering
Great food brings people together. My small bites are perfect for cocktail parties, birthdays, openings, and gatherings where guests can mingle while enjoying chef-crafted bites. Every menu is customized using organic, seasonal, and locally sourced ingredients inspired by Mexican cuisine. Includes up to 3 hours of on-site chef service, setup, light cleanup, and plenty of vegetarian, vegan, and gluten-free options.
ﺩ.ﺇ 272 ﺩ.ﺇ 272, per guest
Minimum ﺩ.ﺇ 1,954 to book
Event Catering
Designed for weddings, milestone celebrations, corporate events, and special gatherings, this is a full-service catering experience from start to finish. Every menu is customized using organic, seasonal, and locally sourced ingredients inspired by Mexican cuisine. The experience includes planning, on-site chef service, professional staff, table styling with seasonal flowers, linens, porcelain dinnerware, silver flatware, setup, service, and cleanup, so you can simply enjoy your guests.
ﺩ.ﺇ 326 ﺩ.ﺇ 326, per guest
Minimum ﺩ.ﺇ 1,954 to book
You can message Chef Fernanda to customize or make changes.
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My qualifications
20 years of experience
Chef & founder of a Creative Hospitality Studio in Mexico, with 20 yrs of experience.
Career highlight
Founded Manna Life Food in Miami. My work has been featured in VegNews.
Education and training
Associate Degree in Meeting and Event Planning
Diploma in Culinary Arts
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ 185 From ﺩ.ﺇ 185, per guest
Minimum ﺩ.ﺇ 1,737 to book
Free cancellation
Caterers on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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