Precision Paellas - Private Chef Emanuel Peña
Discover the art of authentic Spanish paella cooked live, with technique and intimacy, where each ingredient and every detail are part of a unique experience.
Automatically translated
Chef in Madrid
Provided at your home
Prawn Paella
Paellas de Precisión is a tribute to the authentic Spanish paella. A concept where tradition, technique, and product come together to offer a unique dining experience. Each paella is made on the spot, with careful attention to the selection of rice, the homemade fumet, the cooking time, the balance of flavors, and the perfect socarrat.
The experience includes:
Selection of Spanish wines
Cheese and Iberian cold cuts board
Artisanal dessert
We take care of table setting and final cleaning.
ﺩ.ﺇ 296 ﺩ.ﺇ 296, per guest
Octopus and Artichoke Paella
Paellas de Precisión is a tribute to the authentic Spanish paella. A concept where tradition, technique, and product come together to offer a unique dining experience. Each paella is made on the spot, with careful attention to the selection of rice, the homemade fumet, the cooking time, the balance of flavors, and the perfect socarrat.
The experience includes:
Selection of Spanish wines
Cheese and Iberian cold cuts board
Artisanal dessert
We take care of table setting and final cleaning.
Lomo Alto Paella
Paellas de Precisión is a tribute to the authentic Spanish paella. A concept where tradition, technique, and product come together to offer a unique dining experience. Each paella is made on the spot, with careful attention to the selection of rice, the homemade fumet, the cooking time, the balance of flavors, and the perfect socarrat.
The experience includes:
Selection of Spanish wines
Cheese and Iberian cold cuts board
Artisanal dessert
We take care of table setting and final cleaning.
ﺩ.ﺇ 296 ﺩ.ﺇ 296, per guest
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
15 years of experience
From kitchen assistant to private chef - culinary consultant, growing at each stage.
Career highlight
Currently founder of my own brand as a Private Chef - Bondad Culinaria
Education and training
Vocational Training Student in Culinary Management - Maria de Zayas Professional Institute - Majadahonda
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 6 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
ﺩ.ﺇ 267 From ﺩ.ﺇ 267, per guest, previously, ﺩ.ﺇ 296
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?





