A relaxed experience to discover Portugal and Brazil through tapas and snacks prepared by the chef, combining Portuguese products, Brazilian flavors, traditional recipes, and a contemporary touch. Several moments to share, accompanied by selected drinks, in a warm and informal atmosphere. Ideal for friends, families, and small groups who want to enjoy Portugal and Brazil in an authentic and special way. Note: trips over 30 km include an additional fee.

A culinary journey through Brazil without leaving Portugal. I am Brazilian and I invite you to discover a cuisine full of colors, aromas, stories and affection. The menu celebrates the diversity of Brazilian cuisine, with ingredients such as cassava, coconut, palm oil, corn, beans, meats, fish, and tropical fruits, always with a contemporary touch. More than tasting dishes, it's an opportunity to get to know Brazilian culture through food. Note: trips over 30 km include an additional fee.

Discover Portugal through its flavors, products and traditions. In this private experience, I prepare a selection of dishes inspired by Portuguese cuisine and the country's different regions. From olive oil to fish, from traditional to contemporary dishes, from pastries to wines, celebrating Portugal in an authentic and contemporary way. More than a meal, an opportunity to get to know Portuguese culture through its cuisine. Note: trips over 30 km include an additional fee.

A gastronomic journey between Bahia and Minho, two regions linked by history, the sea, and flavors. Inspired by Jorge Amado's passion for Bahian and Minho cuisine, this signature experience brings Portugal and Brazil closer together through flavors, memories, and affection. I am a Brazilian chef, born in Bahia and based in Portugal, and I created this menu as a tribute to this connection, celebrating the richness of both cuisines. Note: trips over 30 km include an additional fee.

Tell me your story. I turn it into an experience at the table. Before the meeting, share a memory, a childhood dish, a special ingredient, the country where you were born, or a flavor that brings back good memories. Based on this story, I create a personalized menu, transforming memories into flavors and your table into a unique moment. An Affective Cooking experience designed to move, surprise, and create new memories. Note: Trips over 30 km incur an additional fee.

You can ask this chef to create a meal around your preferences.