Private Dinner with Chef Adjoua
I am a personal chef with a passion for Italian and African cuisine. I combine Italian traditions with the authentic flavors of Africa. An unforgettable journey of authentic flavors awaits you.
Automatically translated
Chef in Other (International)
Provided at your home
Cena Italiana Veloce
Antipasti: Prosciutto crudo e melone.
Primo: Cremosa Carbonara con guanciale croccante.
Dessert: Fresca Macedonia di frutta di stagione.
ﺩ.ﺇ 168 ﺩ.ﺇ 168, per guest
Minimum ﺩ.ﺇ 334 to book
Delizie di Casa
Menu 4 portate. Prosciutto crudo con burrata e verdure grigliate. Tagliatelle ai funghi porcini, avvolgenti e profumate,
stracceti su letto di rucola, con pomodorini, scaglie di formaggio e un tocco di aceto balsamico.
Panna cotta alla vaniglia con coulis di frutti di bosco.
ﺩ.ﺇ 356 ﺩ.ﺇ 356, per guest
Minimum ﺩ.ﺇ 711 to book
Taste of the Mediterranean
Menu 4 portate.Crema di ceci e gamberi croccanti ,pane tostato spaghetti con salsa di pomodoro ai crostacei, filetto di orata mediterraneo con patate dorate e, per finire, Panna cotta cremosa servita con coulis al limone.
ﺩ.ﺇ 377 ﺩ.ﺇ 377, per guest
Minimum ﺩ.ﺇ 752 to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
6 years of experience
6 years in the restaurant industry; I now run businesses in Rome that combine tradition and fusion.
Career highlight
Worked at top restaurants in the Marche region and in Rome.
Education and training
Training at the Accademia Chefs Marche, San Benedetto del Tronto.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend.
Accessibility
Sign language options
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ 168 From ﺩ.ﺇ 168, per guest
Minimum ﺩ.ﺇ 334 to book
Free cancellation