A5hida beef & artisan burrata couse

I specialize in homemade fresh cheese, and my dishes, which draw on my many years of experience in Italian cuisine, are popular with many customers, who return time and again.
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Chef in Tokyo
Provided at your home

A5hida beef & artisan burrata

Elevate your evening with a bespoke 6-course journey by an official Airbnb Partner Chef. Sommelier, I deliver the "Omakase" spirit —a seasonal surprise featuring Japan's finest terroir. This package includes a premier bottle from the legendary Katsunuma Jozo winery and my signature artisanal cheese, handcrafted just for you.
ﺩ.ﺇ704 ﺩ.ﺇ704, per guest
Minimum ﺩ.ﺇ1,408 to book
You can message Ryuta Sasaki to customize or make changes.

My qualifications

16 years of experience
With 233 business trip experiences per year as a professional chef and a JSA sommelier certification, I offer a memorable culinary experience featuring a unique menu centered around homemade cheese.
Career highlight
I launched my own brand, RIMONE, and developed a high-quality craft syrup. Our cuisine and service quality are highly regarded by a wide range of clients, from corporations to individual VIPs.
Education and training
JSA-certified sommelier. Through many years of restaurant work, I have mastered advanced culinary techniques with a focus on Italian cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 8 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
ﺩ.ﺇ704 From ﺩ.ﺇ704, per guest
Minimum ﺩ.ﺇ1,408 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

A5hida beef & artisan burrata couse

I specialize in homemade fresh cheese, and my dishes, which draw on my many years of experience in Italian cuisine, are popular with many customers, who return time and again.
Automatically translated
Chef in Tokyo
Provided at your home
ﺩ.ﺇ704 From ﺩ.ﺇ704, per guest
Minimum ﺩ.ﺇ1,408 to book
Free cancellation

A5hida beef & artisan burrata

Elevate your evening with a bespoke 6-course journey by an official Airbnb Partner Chef. Sommelier, I deliver the "Omakase" spirit —a seasonal surprise featuring Japan's finest terroir. This package includes a premier bottle from the legendary Katsunuma Jozo winery and my signature artisanal cheese, handcrafted just for you.
ﺩ.ﺇ704 ﺩ.ﺇ704, per guest
Minimum ﺩ.ﺇ1,408 to book
You can message Ryuta Sasaki to customize or make changes.

My qualifications

16 years of experience
With 233 business trip experiences per year as a professional chef and a JSA sommelier certification, I offer a memorable culinary experience featuring a unique menu centered around homemade cheese.
Career highlight
I launched my own brand, RIMONE, and developed a high-quality craft syrup. Our cuisine and service quality are highly regarded by a wide range of clients, from corporations to individual VIPs.
Education and training
JSA-certified sommelier. Through many years of restaurant work, I have mastered advanced culinary techniques with a focus on Italian cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 8 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?