Seasonal menu by Chef Arnaud

As a home chef inspired by the great houses, I showcase seasonal ingredients through elegant, gourmet cuisine. Each creation is conceived as an intimate and refined experience.
Automatically translated
Chef in Paris
Provided at your home

Dinner Cocktail Cocktail Party

The cocktail reception is perfect for an evening with friends. It consists of 16 pieces: 10 cold and 6 hot, including chilled foie gras pearls with raspberry, lobster brioche, truffle croque, and truffle-infused chicken and potato.
ﺩ.ﺇ214 ﺩ.ﺇ214, per group

Gourmet Instant Menu

This gourmet menu features 1 appetizer, 1 main course, and 1 dessert. The Instant Gourmet menu is based on quality ingredients prepared with love. It features items such as gravlax salmon, soft-boiled eggs with fried potatoes, mushroom ravioli, tender beef medallions, salmon steak, and stuffed yellow Landes chicken supreme, all prepared with love and passion and served with homemade sides and sauces.
ﺩ.ﺇ278 ﺩ.ﺇ278, per group

Tasting menu

The tasting menu includes 1 appetizer, 1 starter, 1 fish dish, 1 meat dish, and 1 dessert. This exceptional tasting menu is based on luxury products such as foie gras, truffles, lobster, scallops, beef tenderloin, saddle of lamb, sole, and line-caught sea bass, enhanced with a delicious garnish made from seasonal ingredients.
ﺩ.ﺇ576 ﺩ.ﺇ576, per group
You can message Arnaud to customize or make changes.

My qualifications

13 years of experience
Over 10 years' experience in Michelin-starred restaurants and brasseries; sous-chef for wedding catering in Paris.
Career highlight
Sous chef and caterer for weddings at renowned Parisian luxury hotels.
Education and training
Vocational training certificate (CAP) and professional cooking certificate; apprenticeship at Apicius, Michelin**.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ214 From ﺩ.ﺇ214, per group
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Seasonal menu by Chef Arnaud

As a home chef inspired by the great houses, I showcase seasonal ingredients through elegant, gourmet cuisine. Each creation is conceived as an intimate and refined experience.
Automatically translated
Chef in Paris
Provided at your home
ﺩ.ﺇ214 From ﺩ.ﺇ214, per group
Free cancellation

Dinner Cocktail Cocktail Party

The cocktail reception is perfect for an evening with friends. It consists of 16 pieces: 10 cold and 6 hot, including chilled foie gras pearls with raspberry, lobster brioche, truffle croque, and truffle-infused chicken and potato.
ﺩ.ﺇ214 ﺩ.ﺇ214, per group

Gourmet Instant Menu

This gourmet menu features 1 appetizer, 1 main course, and 1 dessert. The Instant Gourmet menu is based on quality ingredients prepared with love. It features items such as gravlax salmon, soft-boiled eggs with fried potatoes, mushroom ravioli, tender beef medallions, salmon steak, and stuffed yellow Landes chicken supreme, all prepared with love and passion and served with homemade sides and sauces.
ﺩ.ﺇ278 ﺩ.ﺇ278, per group

Tasting menu

The tasting menu includes 1 appetizer, 1 starter, 1 fish dish, 1 meat dish, and 1 dessert. This exceptional tasting menu is based on luxury products such as foie gras, truffles, lobster, scallops, beef tenderloin, saddle of lamb, sole, and line-caught sea bass, enhanced with a delicious garnish made from seasonal ingredients.
ﺩ.ﺇ576 ﺩ.ﺇ576, per group
You can message Arnaud to customize or make changes.

My qualifications

13 years of experience
Over 10 years' experience in Michelin-starred restaurants and brasseries; sous-chef for wedding catering in Paris.
Career highlight
Sous chef and caterer for weddings at renowned Parisian luxury hotels.
Education and training
Vocational training certificate (CAP) and professional cooking certificate; apprenticeship at Apicius, Michelin**.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?