Renaissance experience with chef Viktoria

The experiences gained in excellent restaurants have shaped a culinary vision in which technique, history, and philosophy coexist as in the Renaissance courts of the House of Medici.
Automatically translated
Chef in Florence
Provided at your home

Kitchen Service – Customized

A gastronomic experience inspired by the court of Catherine de' Medici An exclusive culinary journey, tailor-made according to the elegance and Renaissance philosophy of the Medici: sophistication, absolute quality, and harmony of flavors. Each menu is created as an uncompromising personalized experience, inspired by the grand banquets of Renaissance Florence and the gastronomic culture introduced by Catherine de' Medici to the European courts.
ﺩ.ﺇ 254 ﺩ.ﺇ 254, per guest
Minimum ﺩ.ﺇ 2,032 to book

Etruscan-Florentine Experience

A journey through authentic flavors from the time of the Etruscans, from Rome to Florence, among tradition and local cuisine. Rustic bread, ancient grains, legumes, extra virgin olive oil, and bread from the oven tell the story of the Italian table. From Etruscan simplicity to imperial Rome to the Florentine Renaissance, each dish is history and identity. An experience of rustic cuisine and living memory, with Mediterranean aromas and herb-stewed meats, where taste becomes culture and timeless conviviality.
ﺩ.ﺇ 508 ﺩ.ﺇ 508, per guest
Minimum ﺩ.ﺇ 3,047 to book

Fraschetta by Chef Victoria

A Tuscan fraschetta of yesteryear, inspired by the old rural taverns and the rural conviviality "of the old days": an authentic experience made up of simple and straightforward flavors. Warm bread, rustic bruschetta, local cured meats, aged cheeses, and house wine served without formality. Sincere, seasonal cuisine, linked to tradition and sharing, where food becomes a meeting and a story of the territory, as in the old fraschette of the past.
ﺩ.ﺇ 508 ﺩ.ﺇ 508, per guest
Minimum ﺩ.ﺇ 3,047 to book

Medicea Experience

Medici-inspired Florentine Experience: elegance, taste, and harmony at the table. A journey from Etruscan origins to Renaissance Florence with its winemakers, artists, and workshops. Ancient grains, legumes, rustic bread, and EVO oil tell the story of the land, right down to the heart of Tuscan farming. Meats stewed in red wine, roasts and aromatic herbs evoke the Medici table. A sweet ending with honey and dried fruit: conviviality, art, and timeless taste.
ﺩ.ﺇ 508 ﺩ.ﺇ 508, per guest
Minimum ﺩ.ﺇ 3,047 to book

Renaissance Osteria

The flavors of a Renaissance tavern, ideally frequented by artists and masters such as Michelangelo, Bronzino, Masaccio, and Lorenzo de' Medici: an authentic experience where art, wine, and cuisine come together. Simple and noble dishes of the Tuscan tradition, inspired by the convivial and creative spirit of the Florentine Renaissance.
ﺩ.ﺇ 593 ﺩ.ﺇ 593, per guest
Minimum ﺩ.ﺇ 3,555 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

20 years of experience
My experience: Renaissance cuisine and balanced, authentic wine and food pairings
Career highlight
Renaissance cuisine inspired by the Medici: tradition, elegance and authentic flavors.
Education and training
Cordon Bleu – Florence, Academia Chef's – Marche, Tu Chef – Rome
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ 254 From ﺩ.ﺇ 254, per guest
Minimum ﺩ.ﺇ 2,032 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Renaissance experience with chef Viktoria

The experiences gained in excellent restaurants have shaped a culinary vision in which technique, history, and philosophy coexist as in the Renaissance courts of the House of Medici.
Automatically translated
Chef in Florence
Provided at your home
ﺩ.ﺇ 254 From ﺩ.ﺇ 254, per guest
Minimum ﺩ.ﺇ 2,032 to book
Free cancellation

Kitchen Service – Customized

A gastronomic experience inspired by the court of Catherine de' Medici An exclusive culinary journey, tailor-made according to the elegance and Renaissance philosophy of the Medici: sophistication, absolute quality, and harmony of flavors. Each menu is created as an uncompromising personalized experience, inspired by the grand banquets of Renaissance Florence and the gastronomic culture introduced by Catherine de' Medici to the European courts.
ﺩ.ﺇ 254 ﺩ.ﺇ 254, per guest
Minimum ﺩ.ﺇ 2,032 to book

Etruscan-Florentine Experience

A journey through authentic flavors from the time of the Etruscans, from Rome to Florence, among tradition and local cuisine. Rustic bread, ancient grains, legumes, extra virgin olive oil, and bread from the oven tell the story of the Italian table. From Etruscan simplicity to imperial Rome to the Florentine Renaissance, each dish is history and identity. An experience of rustic cuisine and living memory, with Mediterranean aromas and herb-stewed meats, where taste becomes culture and timeless conviviality.
ﺩ.ﺇ 508 ﺩ.ﺇ 508, per guest
Minimum ﺩ.ﺇ 3,047 to book

Fraschetta by Chef Victoria

A Tuscan fraschetta of yesteryear, inspired by the old rural taverns and the rural conviviality "of the old days": an authentic experience made up of simple and straightforward flavors. Warm bread, rustic bruschetta, local cured meats, aged cheeses, and house wine served without formality. Sincere, seasonal cuisine, linked to tradition and sharing, where food becomes a meeting and a story of the territory, as in the old fraschette of the past.
ﺩ.ﺇ 508 ﺩ.ﺇ 508, per guest
Minimum ﺩ.ﺇ 3,047 to book

Medicea Experience

Medici-inspired Florentine Experience: elegance, taste, and harmony at the table. A journey from Etruscan origins to Renaissance Florence with its winemakers, artists, and workshops. Ancient grains, legumes, rustic bread, and EVO oil tell the story of the land, right down to the heart of Tuscan farming. Meats stewed in red wine, roasts and aromatic herbs evoke the Medici table. A sweet ending with honey and dried fruit: conviviality, art, and timeless taste.
ﺩ.ﺇ 508 ﺩ.ﺇ 508, per guest
Minimum ﺩ.ﺇ 3,047 to book

Renaissance Osteria

The flavors of a Renaissance tavern, ideally frequented by artists and masters such as Michelangelo, Bronzino, Masaccio, and Lorenzo de' Medici: an authentic experience where art, wine, and cuisine come together. Simple and noble dishes of the Tuscan tradition, inspired by the convivial and creative spirit of the Florentine Renaissance.
ﺩ.ﺇ 593 ﺩ.ﺇ 593, per guest
Minimum ﺩ.ﺇ 3,555 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

20 years of experience
My experience: Renaissance cuisine and balanced, authentic wine and food pairings
Career highlight
Renaissance cuisine inspired by the Medici: tradition, elegance and authentic flavors.
Education and training
Cordon Bleu – Florence, Academia Chef's – Marche, Tu Chef – Rome
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?