Decadent feasts by Conrad

I've been featured in Wine Enthusiast and worked with James Beard award-winning chefs. Food should be shared, loved, a shared memory, a time and place to share memories.
Chef in High Desert
Provided at your home

Light appetizers

ﺩ.ﺇ184 ﺩ.ﺇ184, per guest
Minimum ﺩ.ﺇ1,102 to book
Enjoy a variety of light appetizers including charcuterie, plated hors d'oeuvres, amuse bouche options, and bites on passed trays.

Breakfast for Champions

ﺩ.ﺇ221 ﺩ.ﺇ221, per guest
Minimum ﺩ.ﺇ881 to book
rise and shine to some great for for a wonderful day. curated to each individual party.

Pasta dinner

ﺩ.ﺇ368 ﺩ.ﺇ368, per guest
Minimum ﺩ.ﺇ1,469 to book
Feast on handmade pastas, with over 70 different pasta shape options available.

Lunch Between Friends

ﺩ.ﺇ441 ﺩ.ﺇ441, per guest
Minimum ﺩ.ﺇ2,644 to book
Thinking of a nice refreshing lunch while looking at our beautiful valleys? want a private experience that will leave you ready for the day but made you and the party feel tailored. I've got this.

A Midsummer Night's Dream

ﺩ.ﺇ551 ﺩ.ﺇ551, per guest
Minimum ﺩ.ﺇ2,204 to book
small bites and light beverages for the beautiful desert nights. Let's cool off and enjoy the time with charcuterie and mild sippers.

Surf and Turf Dinner

ﺩ.ﺇ735 ﺩ.ﺇ735, per guest
Minimum ﺩ.ﺇ2,938 to book
Dine on a 3-pound tomahawk ribeye steak, served with a rich mushroom sauce and a dozen oysters.
You can message Conrad to customize or make changes.

My qualifications

Chef
25 years of experience
I have extensive culinary training and have worked with James Beard award-winning chefs.
Career highlight
I've catered special events for the Superbowl and on the USS Iowa in San Pedro.
Education and training
I completed a culinary apprenticeship in 2013.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
ﺩ.ﺇ221 From ﺩ.ﺇ221, per guest
Minimum ﺩ.ﺇ881 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Decadent feasts by Conrad

I've been featured in Wine Enthusiast and worked with James Beard award-winning chefs. Food should be shared, loved, a shared memory, a time and place to share memories.
Chef in High Desert
Provided at your home
ﺩ.ﺇ221 From ﺩ.ﺇ221, per guest
Minimum ﺩ.ﺇ881 to book
Free cancellation

Light appetizers

ﺩ.ﺇ184 ﺩ.ﺇ184, per guest
Minimum ﺩ.ﺇ1,102 to book
Enjoy a variety of light appetizers including charcuterie, plated hors d'oeuvres, amuse bouche options, and bites on passed trays.

Breakfast for Champions

ﺩ.ﺇ221 ﺩ.ﺇ221, per guest
Minimum ﺩ.ﺇ881 to book
rise and shine to some great for for a wonderful day. curated to each individual party.

Pasta dinner

ﺩ.ﺇ368 ﺩ.ﺇ368, per guest
Minimum ﺩ.ﺇ1,469 to book
Feast on handmade pastas, with over 70 different pasta shape options available.

Lunch Between Friends

ﺩ.ﺇ441 ﺩ.ﺇ441, per guest
Minimum ﺩ.ﺇ2,644 to book
Thinking of a nice refreshing lunch while looking at our beautiful valleys? want a private experience that will leave you ready for the day but made you and the party feel tailored. I've got this.

A Midsummer Night's Dream

ﺩ.ﺇ551 ﺩ.ﺇ551, per guest
Minimum ﺩ.ﺇ2,204 to book
small bites and light beverages for the beautiful desert nights. Let's cool off and enjoy the time with charcuterie and mild sippers.

Surf and Turf Dinner

ﺩ.ﺇ735 ﺩ.ﺇ735, per guest
Minimum ﺩ.ﺇ2,938 to book
Dine on a 3-pound tomahawk ribeye steak, served with a rich mushroom sauce and a dozen oysters.
You can message Conrad to customize or make changes.

My qualifications

Chef
25 years of experience
I have extensive culinary training and have worked with James Beard award-winning chefs.
Career highlight
I've catered special events for the Superbowl and on the USS Iowa in San Pedro.
Education and training
I completed a culinary apprenticeship in 2013.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?