Mesa familiar

Japanese, sushi, private dining, experiential cuisine.
Automatically translated
Chef in Tulum
Provided at your home

Family breakfast

Coffee Juice Hotcake Frutas de estación Scrambled Eggs
ﺩ.ﺇ64 ﺩ.ﺇ64, per guest
Minimum ﺩ.ﺇ319 to book

Brunch and snacks

Guacamole y totopos Coffee Juice French toast Ham and cheese croissant
ﺩ.ﺇ128 ﺩ.ﺇ128, per guest
Minimum ﺩ.ﺇ638 to book

Carne Asada

Roasted sirloin steak with chimichurri Oven Chicken Cambray potatoes with butter and rosemary Mixed salad Guacamole y totopos
ﺩ.ﺇ277 ﺩ.ﺇ277, per guest
Minimum ﺩ.ﺇ1,490 to book

Roasted seafood and fish

Roasted salmon with lemon and fine herbs Grilled octopus Shrimp skewer Lobster tail with butter and garlic Green leaf salad Sweet potato puree
ﺩ.ﺇ384 ﺩ.ﺇ384, per guest
Minimum ﺩ.ﺇ2,171 to book
You can message Agus to customize or make changes.

No reviews (yet)

This host has 9 reviews for other services. Show other reviews

My qualifications

16 years of experience
15 years in gastronomy; private chef in Quintana Roo and Oaxaca over 3 years.
Career highlight
Private chef in Mexico since 2016, crafting exclusive dining experiences.
Education and training
Trained in Buenos Aires specializing in sushi and Japanese cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ64 From ﺩ.ﺇ64, per guest
Minimum ﺩ.ﺇ319 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Mesa familiar

Japanese, sushi, private dining, experiential cuisine.
Automatically translated
Chef in Tulum
Provided at your home
ﺩ.ﺇ64 From ﺩ.ﺇ64, per guest
Minimum ﺩ.ﺇ319 to book
Free cancellation

Family breakfast

Coffee Juice Hotcake Frutas de estación Scrambled Eggs
ﺩ.ﺇ64 ﺩ.ﺇ64, per guest
Minimum ﺩ.ﺇ319 to book

Brunch and snacks

Guacamole y totopos Coffee Juice French toast Ham and cheese croissant
ﺩ.ﺇ128 ﺩ.ﺇ128, per guest
Minimum ﺩ.ﺇ638 to book

Carne Asada

Roasted sirloin steak with chimichurri Oven Chicken Cambray potatoes with butter and rosemary Mixed salad Guacamole y totopos
ﺩ.ﺇ277 ﺩ.ﺇ277, per guest
Minimum ﺩ.ﺇ1,490 to book

Roasted seafood and fish

Roasted salmon with lemon and fine herbs Grilled octopus Shrimp skewer Lobster tail with butter and garlic Green leaf salad Sweet potato puree
ﺩ.ﺇ384 ﺩ.ﺇ384, per guest
Minimum ﺩ.ﺇ2,171 to book
You can message Agus to customize or make changes.

No reviews (yet)

This host has 9 reviews for other services. Show other reviews

My qualifications

16 years of experience
15 years in gastronomy; private chef in Quintana Roo and Oaxaca over 3 years.
Career highlight
Private chef in Mexico since 2016, crafting exclusive dining experiences.
Education and training
Trained in Buenos Aires specializing in sushi and Japanese cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?