International Cuisine by Private Chef Jasmine

Special Promo £100 off with code: TASTE100 Classical cuisine, private events, quality ingredients, creative cooking.
Chef in London
Provided at your home

Italian Night

Enjoy an authentic Italian Night featuring a creamy burrata starter with roasted plums, followed by handmade pappardelle with rich beef ragù. The main course offers whole roasted white fish with herb potatoes, and a zesty lemon polenta cake with almond cream completes this delightful meal.
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest

From the Grill

Enjoy a full experience from the grill with a Scotch Bonnet Pork Fat & Pickled Peppers on Toast to start, followed by Pastrami-Spiced Bavette served with salsa verde, hand cut chips, and purple sprouting broccoli with blood orange & chilli. Finish with a rich Olive Oil & Sea Salt Chocolate Mousse accented by orange.
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest

From the Sea

Enjoy a full sea-inspired menu featuring a zesty Lemon and Asparagus Risotto to start, followed by a Whole Roasted Fish served on olive tapenade with butternut squash, walnuts, and pickled shallot green salad. Conclude with a delightful Almond & Ricotta Cake with Creme Fraiche.
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest

Northern Italian

Ricotta polpettine with zesty herb dressing
 Barbaresco-braised ossobuco with saffron risotto & gremolata Charred broccoli with anchovy vinaigrette
 Polenta cake with almond cream and citrus
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest
Minimum ﺩ.ﺇ1,495 to book

French Bistro

Beef tartare or salmon tartare with mustard vinaigrette and herbs Coq au vin with chestnuts and creamy mashed potatoes Classic Tarte Tatin with vanilla bean ice cream
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest

Greek

Freshly baked pita bread Whipped feta with honey, thyme & cracked black pepper Spanakopita filo parcels with spinach, feta & herbs Braised lamb shoulder with garlic, rosemary & lemon Lemon roasted potatoes Greek Salad Honey & orange semolina cake with honey greek yoghurt
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest
You can message Jasmine to customize or make changes.

My qualifications

8 years of experience
8 years in fast kitchens and private events; now freelance private chef.
Career highlight
Graduated with distinction from Leiths Culinary School.
Education and training
Leiths Culinary School graduate with distinction in Food and Wine Diploma.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ549 From ﺩ.ﺇ549, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

International Cuisine by Private Chef Jasmine

Special Promo £100 off with code: TASTE100 Classical cuisine, private events, quality ingredients, creative cooking.
Chef in London
Provided at your home
ﺩ.ﺇ549 From ﺩ.ﺇ549, per guest
Free cancellation

Italian Night

Enjoy an authentic Italian Night featuring a creamy burrata starter with roasted plums, followed by handmade pappardelle with rich beef ragù. The main course offers whole roasted white fish with herb potatoes, and a zesty lemon polenta cake with almond cream completes this delightful meal.
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest

From the Grill

Enjoy a full experience from the grill with a Scotch Bonnet Pork Fat & Pickled Peppers on Toast to start, followed by Pastrami-Spiced Bavette served with salsa verde, hand cut chips, and purple sprouting broccoli with blood orange & chilli. Finish with a rich Olive Oil & Sea Salt Chocolate Mousse accented by orange.
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest

From the Sea

Enjoy a full sea-inspired menu featuring a zesty Lemon and Asparagus Risotto to start, followed by a Whole Roasted Fish served on olive tapenade with butternut squash, walnuts, and pickled shallot green salad. Conclude with a delightful Almond & Ricotta Cake with Creme Fraiche.
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest

Northern Italian

Ricotta polpettine with zesty herb dressing
 Barbaresco-braised ossobuco with saffron risotto & gremolata Charred broccoli with anchovy vinaigrette
 Polenta cake with almond cream and citrus
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest
Minimum ﺩ.ﺇ1,495 to book

French Bistro

Beef tartare or salmon tartare with mustard vinaigrette and herbs Coq au vin with chestnuts and creamy mashed potatoes Classic Tarte Tatin with vanilla bean ice cream
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest

Greek

Freshly baked pita bread Whipped feta with honey, thyme & cracked black pepper Spanakopita filo parcels with spinach, feta & herbs Braised lamb shoulder with garlic, rosemary & lemon Lemon roasted potatoes Greek Salad Honey & orange semolina cake with honey greek yoghurt
ﺩ.ﺇ549 ﺩ.ﺇ549, per guest
You can message Jasmine to customize or make changes.

My qualifications

8 years of experience
8 years in fast kitchens and private events; now freelance private chef.
Career highlight
Graduated with distinction from Leiths Culinary School.
Education and training
Leiths Culinary School graduate with distinction in Food and Wine Diploma.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?