Private Chef Loïc

Private chef in Florence blending Italian warmth with French finesse. Experienced in haute cuisine, I create seasonal bespoke menus with passion, for warm, elegant and memorable dining moments.
Automatically translated
Chef in Florence
Provided at your home

Tuscan Menu by Chef Loïc

Let's discover the cuisine and ancient history of Florence through revisited traditional dishes
ﺩ.ﺇ237 ﺩ.ﺇ237, per guest

Mediterranean Menu by Chef Loïc

During this menu, we will wander through Italian and French traditions on the preparation of seafood dishes
ﺩ.ﺇ280 ﺩ.ﺇ280, per guest

Vegetable Garden Menu by Chef Loïc

Let’s go to a tasting of dishes made from exclusive produce from the garden and discover all the flavors of spring.
ﺩ.ﺇ280 ﺩ.ﺇ280, per guest

Family style dinner by Loïc

Enjoy a warm and welcoming italian family-style dinner inspired by italian traditions and elevated with a touch of French finesse. This experience brings people together in an atmosphere perfect for creating memorable moments with family and friends over delicious, heartfelt cuisine. Children under 5 years old are free of charge.
ﺩ.ﺇ302 ﺩ.ﺇ302, per guest

Trip from Tuscany to Beaujolais

Embark on a culinary journey from Tuscany to Beaujolais, guided by my roots and passion for both regions. This tasting menu celebrates the richness of Italian terroir and the elegance of French cuisine, blending tradition with creativity. Each course tells a story, showcasing seasonal ingredients and authentic flavors, inviting you to discover a unique dialogue between two cultures through a refined and memorable gastronomic experience.
ﺩ.ﺇ431 ﺩ.ﺇ431, per guest
You can message Loïc to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
Experience in French and Italian restaurants, today I create innovative dishes.
Career highlight
Partnerships with Hostellerie la Ferme du Poulet in Lyon, Parizzi* in Parma, and Konnubio in Florence
Education and training
Trained at the Institut Paul Bocuse and by his grandfather's culinary passion.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ237 From ﺩ.ﺇ237, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Loïc

Private chef in Florence blending Italian warmth with French finesse. Experienced in haute cuisine, I create seasonal bespoke menus with passion, for warm, elegant and memorable dining moments.
Automatically translated
Chef in Florence
Provided at your home
ﺩ.ﺇ237 From ﺩ.ﺇ237, per guest
Free cancellation

Tuscan Menu by Chef Loïc

Let's discover the cuisine and ancient history of Florence through revisited traditional dishes
ﺩ.ﺇ237 ﺩ.ﺇ237, per guest

Mediterranean Menu by Chef Loïc

During this menu, we will wander through Italian and French traditions on the preparation of seafood dishes
ﺩ.ﺇ280 ﺩ.ﺇ280, per guest

Vegetable Garden Menu by Chef Loïc

Let’s go to a tasting of dishes made from exclusive produce from the garden and discover all the flavors of spring.
ﺩ.ﺇ280 ﺩ.ﺇ280, per guest

Family style dinner by Loïc

Enjoy a warm and welcoming italian family-style dinner inspired by italian traditions and elevated with a touch of French finesse. This experience brings people together in an atmosphere perfect for creating memorable moments with family and friends over delicious, heartfelt cuisine. Children under 5 years old are free of charge.
ﺩ.ﺇ302 ﺩ.ﺇ302, per guest

Trip from Tuscany to Beaujolais

Embark on a culinary journey from Tuscany to Beaujolais, guided by my roots and passion for both regions. This tasting menu celebrates the richness of Italian terroir and the elegance of French cuisine, blending tradition with creativity. Each course tells a story, showcasing seasonal ingredients and authentic flavors, inviting you to discover a unique dialogue between two cultures through a refined and memorable gastronomic experience.
ﺩ.ﺇ431 ﺩ.ﺇ431, per guest
You can message Loïc to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
Experience in French and Italian restaurants, today I create innovative dishes.
Career highlight
Partnerships with Hostellerie la Ferme du Poulet in Lyon, Parizzi* in Parma, and Konnubio in Florence
Education and training
Trained at the Institut Paul Bocuse and by his grandfather's culinary passion.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?