Chef Massimo's traditional and gourmet dishes

Use the code ATPCHEF26 and get 30% off, up to a maximum of €100, on bookings of at least €150. Offer valid until June 30, 2026, and can only be used once per customer.
Automatically translated
Chef in Rome
Provided at your home

Gnocchi Thursday

a classic Roman meal. Two types of gnocchi, one white and one red Oxtail or Roman-style saltimbocca or Roman-style tripe sautéed chicory
ﺩ.ﺇ259 ﺩ.ﺇ259, per guest
Minimum ﺩ.ﺇ1,551 to book

In Rome, you eat like this

Roman cuisine at home. We choose the menu for your lunch or dinner together. The menu will consist of appetizer, first course, second course, side dish and dessert.
ﺩ.ﺇ324 ﺩ.ﺇ324, per guest
Minimum ﺩ.ﺇ1,939 to book

Umbria on the plate

Typical Umbrian lunch consisting of appetizer, first course, second course, side dish, dessert.
ﺩ.ﺇ388 ﺩ.ﺇ388, per guest
Minimum ﺩ.ﺇ1,939 to book

Easter flavors and smiles

the menu An exclusive lunch, prepared by the chef with top-quality and fresh ingredients. Each dish combines tradition and technique for a unique and memorable taste experience. antipasto corallina, hard-boiled egg, Umbrian cheese pizza, offal with artichokes, casatiello first courses Fettuccine with duck sauce ricotta and spinach cannelloni second Roman-style lamb side dishes roast potatoes artichoke ajudia sweet pastiera Neapolitan colomba, chocolate Water coffee
ﺩ.ﺇ388 ﺩ.ﺇ388, per guest
Minimum ﺩ.ﺇ3,102 to book

Today I'm cooking

Customers will be able to watch and participate in the preparation of the menu chosen together.
ﺩ.ﺇ410 ﺩ.ﺇ410, per guest
Minimum ﺩ.ﺇ2,456 to book

Catering Service

On-site catering or with the possibility of choosing the location and type of service. The price shown is for the menu starting from... External location, mise en place and service are extras to be agreed upon at the time of acceptance of the quote. For the most prestigious locations, it is necessary to book at least 5/6 months in advance. In the most prestigious outdoor locations, we will collaborate with Vialone Catering&Banqueting.
ﺩ.ﺇ431 ﺩ.ﺇ431, per guest
Minimum ﺩ.ﺇ8,616 to book
You can message Massimo Barelli to customize or make changes.

My qualifications

12 years of experience
Member of the Club House La Salle restaurant, Rome Partner of Detto e Fatto Chef, personal chef
Career highlight
Chef Bartolini Gubbio Truffles, certified Italian excellence.
Education and training
Sul Campo 1985 Ristorante Picar at Eur Professional qualification as a chef and pizza maker
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ259 From ﺩ.ﺇ259, per guest
Minimum ﺩ.ﺇ1,551 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Chef Massimo's traditional and gourmet dishes

Use the code ATPCHEF26 and get 30% off, up to a maximum of €100, on bookings of at least €150. Offer valid until June 30, 2026, and can only be used once per customer.
Automatically translated
Chef in Rome
Provided at your home
ﺩ.ﺇ259 From ﺩ.ﺇ259, per guest
Minimum ﺩ.ﺇ1,551 to book
Free cancellation

Gnocchi Thursday

a classic Roman meal. Two types of gnocchi, one white and one red Oxtail or Roman-style saltimbocca or Roman-style tripe sautéed chicory
ﺩ.ﺇ259 ﺩ.ﺇ259, per guest
Minimum ﺩ.ﺇ1,551 to book

In Rome, you eat like this

Roman cuisine at home. We choose the menu for your lunch or dinner together. The menu will consist of appetizer, first course, second course, side dish and dessert.
ﺩ.ﺇ324 ﺩ.ﺇ324, per guest
Minimum ﺩ.ﺇ1,939 to book

Umbria on the plate

Typical Umbrian lunch consisting of appetizer, first course, second course, side dish, dessert.
ﺩ.ﺇ388 ﺩ.ﺇ388, per guest
Minimum ﺩ.ﺇ1,939 to book

Easter flavors and smiles

the menu An exclusive lunch, prepared by the chef with top-quality and fresh ingredients. Each dish combines tradition and technique for a unique and memorable taste experience. antipasto corallina, hard-boiled egg, Umbrian cheese pizza, offal with artichokes, casatiello first courses Fettuccine with duck sauce ricotta and spinach cannelloni second Roman-style lamb side dishes roast potatoes artichoke ajudia sweet pastiera Neapolitan colomba, chocolate Water coffee
ﺩ.ﺇ388 ﺩ.ﺇ388, per guest
Minimum ﺩ.ﺇ3,102 to book

Today I'm cooking

Customers will be able to watch and participate in the preparation of the menu chosen together.
ﺩ.ﺇ410 ﺩ.ﺇ410, per guest
Minimum ﺩ.ﺇ2,456 to book

Catering Service

On-site catering or with the possibility of choosing the location and type of service. The price shown is for the menu starting from... External location, mise en place and service are extras to be agreed upon at the time of acceptance of the quote. For the most prestigious locations, it is necessary to book at least 5/6 months in advance. In the most prestigious outdoor locations, we will collaborate with Vialone Catering&Banqueting.
ﺩ.ﺇ431 ﺩ.ﺇ431, per guest
Minimum ﺩ.ﺇ8,616 to book
You can message Massimo Barelli to customize or make changes.

My qualifications

12 years of experience
Member of the Club House La Salle restaurant, Rome Partner of Detto e Fatto Chef, personal chef
Career highlight
Chef Bartolini Gubbio Truffles, certified Italian excellence.
Education and training
Sul Campo 1985 Ristorante Picar at Eur Professional qualification as a chef and pizza maker
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?