A gourmet breakfast where classic technique meets contemporary touches. Poached eggs served on artisan bread, accompanied by a delicate foam of Bernese sauce with xcatic chili, fresh avocado and crispy bacon. The experience is complemented by fresh seasonal fruit, freshly made artisan pancakes, natural juice and origin coffee, creating a comforting and sophisticated balanced breakfast.

An authentic Mexican breakfast experience that celebrates tradition, fire, and corn. Slow-cooked beef birria or beef pancita, served with onion and fresh cilantro, Creole lime, salsa verde, and black beans from the pot. The experience is accompanied by handmade corn tortillas made from fresh dough, prepared in front of the diners. Breakfast is balanced with fresh seasonal fruit and coffee, creating an intense, honest, and local experience.

A menu inspired by the cuisine of the Mexican Pacific. The proposal includes fresh and light preparations such as a tuna tiradito, shrimp toasts and traditional fish a la talla guerrero style accompanied by side dishes that balance the whole. Ideal to enjoy in a relaxed atmosphere, share and live an authentic experience.

An exclusive dinner designed as a true private chef experience. Premium ingredients, precise execution and a menu designed to surprise, ideal for celebrations, anniversaries or moments that deserve something extraordinary.