Seafood paella by Carmen

Even for 500 guests, people say my cooking tastes just like their grandmother’s.
Caterer in Coral Gables
Provided at your home

Night in Spain

ﺩ.ﺇ551 ﺩ.ﺇ551, per guest
Savor a signature seafood paella, slow-simmered in a traditional wide pan to ensure every grain of Bomba rice is saturated with a rich, saffron-infused stock. This coastal masterpiece is layered with succulent shrimp, Mediterranean mussels, littleneck clams, and tender calamari. Finished with a cold-pressed olive oil drizzle and garden-fresh herbs, it offers a perfect balance of smoky depth and briny brightness.
You can message Carmen to customize or make changes.

My qualifications

Caterer
7 years of experience
I transitioned from full-time motherhood to a career as a chef and caterer.
Career highlight
I cooked for 500 attendees to support a high-impact charity event.
Education and training
I am a self-taught chef who honed my culinary skills through years of practice.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
ﺩ.ﺇ551 From ﺩ.ﺇ551, per guest
Free cancellation

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Seafood paella by Carmen

Even for 500 guests, people say my cooking tastes just like their grandmother’s.
Caterer in Coral Gables
Provided at your home
ﺩ.ﺇ551 From ﺩ.ﺇ551, per guest
Free cancellation

Night in Spain

ﺩ.ﺇ551 ﺩ.ﺇ551, per guest
Savor a signature seafood paella, slow-simmered in a traditional wide pan to ensure every grain of Bomba rice is saturated with a rich, saffron-infused stock. This coastal masterpiece is layered with succulent shrimp, Mediterranean mussels, littleneck clams, and tender calamari. Finished with a cold-pressed olive oil drizzle and garden-fresh herbs, it offers a perfect balance of smoky depth and briny brightness.
You can message Carmen to customize or make changes.

My qualifications

Caterer
7 years of experience
I transitioned from full-time motherhood to a career as a chef and caterer.
Career highlight
I cooked for 500 attendees to support a high-impact charity event.
Education and training
I am a self-taught chef who honed my culinary skills through years of practice.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?