Tradition and avant-garde with Álvaro Aguilar
Appreciate and enjoy the best plan on your table, with the best and freshest local products. The best plan to surprise your guests!
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Chef in Los Yébenes
Provided at your home
Snacks
ﺩ.ﺇ290 ﺩ.ﺇ290, per guest
Minimum ﺩ.ﺇ578 to book
A perfect selection of starters, this offer includes:
National cheese and olive board
Scallop toast with citrus touches
Salmon tataki with ponzu
Steak tartare from here
Slow-cooked bacon toast with Korean pickles
Dessert: Chocolate brownie and raspberries
Contemporary Atlantic
ﺩ.ﺇ570 ﺩ.ﺇ570, per guest
Minimum ﺩ.ﺇ1,295 to book
An excellent menu where we embrace the local flavors of the Galician coast fused with current elements. This menu includes:
Starters:
Cream of scarlet prawn and seafood
Seafood croquettes
First course:
Creamy mushroom and "tetilla" cheese rice
Main Dish:
Red wine cheeks, parmentiere and truffle
Dessert :
Cream filloa with honey
You can message Álvaro Aguilar to customize or make changes.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
ﺩ.ﺇ290 From ﺩ.ﺇ290, per guest
Minimum ﺩ.ﺇ578 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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