Seasonal Bites From Cranky Chef -Keith Weiss

Executive and private chef creating elevated, interactive food experiences that blend bold flavors, refined technique, and approachable, hands-on teaching for curious, hungry guests.
Chef in Raleigh
Provided at your home

Lemon Basil Cherry onion crostin

ﺩ.ﺇ327 ﺩ.ﺇ327, per guest
Minimum ﺩ.ﺇ731 to book
Toasted crostini topped with silky whipped goat cheese brightened with fresh lemon zest, basil, and fresh thyme, finished with slow-caramelized onions folded with sweet cherry jam. Guests participate hands-on in building each element, learning balance, technique, and flavor layering for a dish that is savory, sweet, and beautifully elevated.
You can message Keith to customize or make changes.

My qualifications

Chef
27 years of experience
Executive chef delivering bold flavors, fast execution, and hands-on culinary experiences
Career highlight
Career highlights include private events w/professional athletes and unforgettable moments
Education and training
Degree from The Art Institute of Ft. Lauderdale with years of hands-on culinary experience
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Oxford, Emporia, Centerville, and Henderson. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ327 From ﺩ.ﺇ327, per guest
Minimum ﺩ.ﺇ731 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Seasonal Bites From Cranky Chef -Keith Weiss

Executive and private chef creating elevated, interactive food experiences that blend bold flavors, refined technique, and approachable, hands-on teaching for curious, hungry guests.
Chef in Raleigh
Provided at your home
ﺩ.ﺇ327 From ﺩ.ﺇ327, per guest
Minimum ﺩ.ﺇ731 to book
Free cancellation

Lemon Basil Cherry onion crostin

ﺩ.ﺇ327 ﺩ.ﺇ327, per guest
Minimum ﺩ.ﺇ731 to book
Toasted crostini topped with silky whipped goat cheese brightened with fresh lemon zest, basil, and fresh thyme, finished with slow-caramelized onions folded with sweet cherry jam. Guests participate hands-on in building each element, learning balance, technique, and flavor layering for a dish that is savory, sweet, and beautifully elevated.
You can message Keith to customize or make changes.

My qualifications

Chef
27 years of experience
Executive chef delivering bold flavors, fast execution, and hands-on culinary experiences
Career highlight
Career highlights include private events w/professional athletes and unforgettable moments
Education and training
Degree from The Art Institute of Ft. Lauderdale with years of hands-on culinary experience
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Oxford, Emporia, Centerville, and Henderson. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?