Kokumi BBQ Fine Dining by Chef Dweh
Blending fine dining technique with BBQ soul, I create elevated multi-course experiences that highlight kokumi flavor, precision plating, and unforgettable hospitality.
Chef in Los Angeles
Provided at your home
3-Course Tasting Menu
ﺩ.ﺇ275 per guest
A focused 3-course dining journey showcasing kokumi flavors in refined BBQ. Features a starter, a premium protein, and a signature dessert. Ideal for a shorter but unforgettable culinary experience.
5-Course Tasting Menu
ﺩ.ﺇ459 per guest
An elevated 5-course dining experience highlighting kokumi flavors and refined BBQ. The menu begins with vegetable-forward dishes, moving into seafood and premium proteins, and finishes with a signature dessert. Thoughtful pairings and luxury plating make each course unforgettable.
7-Course Chef’s Table Tasting
ﺩ.ﺇ918 per guest
An intimate 7-course fine dining BBQ menu crafted exclusively for Chef’s Table guests. Includes seasonal ingredients, kokumi-rich pairings, and a personalized experience with direct interaction with the chef. Goodie bag included.
You can message Dweh Toeque to customize or make changes.
My qualifications
21 years of experience
Founder & Chef — Kobe Pop-Up Restaurant (Fine Dining BBQ)
Career highlight
I will be featured on Food Network for my bbq brisket burger call Kokumi Burger
Education and training
Diploma in Culinary & Pastry, Trade Tech College
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My specialties
I’ll come to you
I travel to guests in Los Angeles. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
From ﺩ.ﺇ275 per guest
Free cancellation
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