Bay Area Dining with Chef May

Molecular gastronomy, refined techniques, and regenerative agriculture.
Chef in Oakland
Provided at your home

Californian-French fusion

ﺩ.ﺇ551 per guest
This 4-course menu offers a surprising fusion of French and California cuisine featuring local ingredients.

4-course Mediterranean menu

ﺩ.ﺇ551 per guest
Enjoy the rich flavors of Mediterranean and Italian cuisine made with traditional techniques.

Seafood celebration

ﺩ.ﺇ698 per guest
This 4-course menu showcases the delicate flavors of seafood with local ingredients.
You can message Bailey May to customize or make changes.

My qualifications

Chef
5 years of experience
10+ years of experience in the kitchen working under world renowned chefs
Trained at El Bulli
Worked with world renowned chefs from El Bulli, Mugaritz, and El Celler de Can Roca
Molecular gastronomy training
Trained in molecular gastronomy at the Culinary Institute of Barcelona
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Oakland. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
From ﺩ.ﺇ551 per guest
Minimum ﺩ.ﺇ2,204 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Bay Area Dining with Chef May

Molecular gastronomy, refined techniques, and regenerative agriculture.
Chef in Oakland
Provided at your home
From ﺩ.ﺇ551 per guest
Minimum ﺩ.ﺇ2,204 to book
Free cancellation

Californian-French fusion

ﺩ.ﺇ551 per guest
This 4-course menu offers a surprising fusion of French and California cuisine featuring local ingredients.

4-course Mediterranean menu

ﺩ.ﺇ551 per guest
Enjoy the rich flavors of Mediterranean and Italian cuisine made with traditional techniques.

Seafood celebration

ﺩ.ﺇ698 per guest
This 4-course menu showcases the delicate flavors of seafood with local ingredients.
You can message Bailey May to customize or make changes.

My qualifications

Chef
5 years of experience
10+ years of experience in the kitchen working under world renowned chefs
Trained at El Bulli
Worked with world renowned chefs from El Bulli, Mugaritz, and El Celler de Can Roca
Molecular gastronomy training
Trained in molecular gastronomy at the Culinary Institute of Barcelona
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Oakland. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?