Sri Lankan inspired fine dining by Chaminda
Passionate about flawless cooking and making customers happy.
Chef in Sydney
Provided at your home
Flavours of Colombo
ﺩ.ﺇ146, per guest, previously, ﺩ.ﺇ182
A bold Sri Lankan menu using traditional techniques, refined plating, and vibrant spices and herbs.
Five-star fusion
ﺩ.ﺇ156, per guest, previously, ﺩ.ﺇ195
A globally inspired menu drawn from Dubai kitchens, blending elegant plating with rich flavors.
Sydney garden feast
ﺩ.ﺇ167, per guest, previously, ﺩ.ﺇ208
A seasonal, produce-driven menu reflecting modern Australian cooking with warmth and color.
You can message Chami to customize or make changes.
Rated 5.0 out of 5 stars, from 1 review
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My qualifications
8 years of experience
10 years in top five-star hotels across Sri Lanka, Dubai, and Australia.
Chef at five-star hotels
Worked in prestigious hotels like Four Seasons and Grand Hyatt Dubai.
Culinary school graduate
Trained at a culinary school; started career at Cinnamon Grand Hotel Colombo.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 20 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ146 From ﺩ.ﺇ146, per guest, previously, ﺩ.ﺇ182
Free cancellation
Chefs on Airbnb are vetted for quality
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