Flavor Explorations by House of Icardi
I'm an Escoffier-trained chef highlighting local ingredients, specializing in Italian fare
Automatically translated
Chef in Austin
Provided at your home
Brunch Spread
ﺩ.ﺇ239 per guest
Relax over a spread of delightful brunch fare, featuring juices, fruits, eggs, breakfast meats, quiches, bagels, and lox. It's ideal for a leisurely morning.
3- to 5-course menu
ﺩ.ﺇ275 per guest
This menu offers a selection of seasonal, local dishes, highlighting Italian cuisine.
Dessert Tasting
ﺩ.ﺇ275 per guest
This smaller menu is more focused, and features an appetizer or salad, main entree, and dessert. Italian flavors are emphasized.
5- to 7-course menu
ﺩ.ﺇ349 per guest
Indulge in an extensive menu with an appetizer, salad, starter, main entree, and dessert. Each dish showcases Italian culinary traditions.
You can message Matthew to customize or make changes.
My qualifications
5 years of experience
Cooking has been with me through childhood, culinary school, and Michelin-starred dining.
Worked at Barley Swine
I spent 6 weeks working in a Michelin-starred restaurant, Barley Swine, in Austin.
Culinary school
I studied at Escoffier Culinary School, focusing on culinary techniques and flavors.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Austin, Cedar Park, Round Rock, and Pflugerville. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
No availability
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?