Vegan & Vegetarian Fusion Cuisine by Chef Ana

Discover a creative fusion of vegetarian and vegan cooking that blends bold global flavours with wholesome nutrition — Chocolate, Creative Sushi & Nutritious Cuisine
Automatically translated
Chef in Braga
Provided at your home

5-course plant-based menu

An exploration of global flavors through a vegan lens, combining techniques and ingredients from different cuisines into bold, colorful, and nourishing dishes.
ﺩ.ﺇ 377 ﺩ.ﺇ 377, per guest
Minimum ﺩ.ﺇ 753 to book

4-course sweet and savory menu

A rich and earthy menu where cocoa meets vegetables and grains in surprising ways for a warm, indulgent, yet nutritious adventure.
ﺩ.ﺇ 544 ﺩ.ﺇ 544, per guest
Minimum ﺩ.ﺇ 1,087 to book

7-course elegant vegan menu

A fine-dining vegan dinner with refined plating, creative compositions, and deep flavors—perfect for special occasions that call for something truly memorable.
ﺩ.ﺇ 753 ﺩ.ﺇ 753, per guest
Minimum ﺩ.ﺇ 1,505 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

My qualifications

18 years of experience
I've been a chef for 18 years; I've worked in Porto and in Brazil.
Creating veg and vegan menus
I was head chef at several restaurants in Porto and Brazil.
Studied at a Hotel Management School
Serralves Museum, Porto School of Hospitality and Tourism.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 30 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ 377 From ﺩ.ﺇ 377, per guest
Minimum ﺩ.ﺇ 753 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Vegan & Vegetarian Fusion Cuisine by Chef Ana

Discover a creative fusion of vegetarian and vegan cooking that blends bold global flavours with wholesome nutrition — Chocolate, Creative Sushi & Nutritious Cuisine
Automatically translated
Chef in Braga
Provided at your home
ﺩ.ﺇ 377 From ﺩ.ﺇ 377, per guest
Minimum ﺩ.ﺇ 753 to book
Free cancellation

5-course plant-based menu

An exploration of global flavors through a vegan lens, combining techniques and ingredients from different cuisines into bold, colorful, and nourishing dishes.
ﺩ.ﺇ 377 ﺩ.ﺇ 377, per guest
Minimum ﺩ.ﺇ 753 to book

4-course sweet and savory menu

A rich and earthy menu where cocoa meets vegetables and grains in surprising ways for a warm, indulgent, yet nutritious adventure.
ﺩ.ﺇ 544 ﺩ.ﺇ 544, per guest
Minimum ﺩ.ﺇ 1,087 to book

7-course elegant vegan menu

A fine-dining vegan dinner with refined plating, creative compositions, and deep flavors—perfect for special occasions that call for something truly memorable.
ﺩ.ﺇ 753 ﺩ.ﺇ 753, per guest
Minimum ﺩ.ﺇ 1,505 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

My qualifications

18 years of experience
I've been a chef for 18 years; I've worked in Porto and in Brazil.
Creating veg and vegan menus
I was head chef at several restaurants in Porto and Brazil.
Studied at a Hotel Management School
Serralves Museum, Porto School of Hospitality and Tourism.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 30 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?