World flavors by Yaiza and Miguel Angel

Authentic Italian, Spanish, Hindu, Russian, French, Mexican and Peruvian cuisine.
Automatically translated
Chef in Bávaro
Provided at your home

Traditional dominican menu

ﺩ.ﺇ441 
Minimum ﺩ.ﺇ881 to book
Indulge in dominican favorites with dominican flag, fish in coconut sauce or creolle lobster as a main courses. The meal can end in either dessert as a rice pudding or cake. This menu includes 4 courses with 1 appetizer, 1 first course, 1 main course, and 1 dessert.

Little Italy

ﺩ.ﺇ478 
Imagine a meal full italian comfort with arancini, caprese or carpaccio, pasta, risotto or Milanesa. The evening's final touch comes with either tiramisu or panna cotta. This 4-course meal includes 1 appetizer, 1 first course, 1 main course, and 1 dessert.

Ole Spain

ﺩ.ﺇ478 
Minimum ﺩ.ﺇ955 to book
Enjoy a 4-course spanish tour, opting for croquettes or cold cuts, spanish omelette, mixed or seafood paella, and cake or fruit tart. These courses include 1 appetizer, 1 first course, 1 main course, and 1 dessert.
You can message Yaiza to customize or make changes.

My qualifications

Chef
15 years of experience
Dominican chef trained in Italy, expert in authentic events and flavors.
Weddings and large events
Specialist in large events such as weddings, merging international flavors.
Self-taught and industry trained
Culinary training in Italy, specializing in everything from sausages to Italian cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Bávaro. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ478 
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

World flavors by Yaiza and Miguel Angel

Authentic Italian, Spanish, Hindu, Russian, French, Mexican and Peruvian cuisine.
Automatically translated
Chef in Bávaro
Provided at your home
ﺩ.ﺇ478 
Free cancellation

Traditional dominican menu

ﺩ.ﺇ441 
Minimum ﺩ.ﺇ881 to book
Indulge in dominican favorites with dominican flag, fish in coconut sauce or creolle lobster as a main courses. The meal can end in either dessert as a rice pudding or cake. This menu includes 4 courses with 1 appetizer, 1 first course, 1 main course, and 1 dessert.

Little Italy

ﺩ.ﺇ478 
Imagine a meal full italian comfort with arancini, caprese or carpaccio, pasta, risotto or Milanesa. The evening's final touch comes with either tiramisu or panna cotta. This 4-course meal includes 1 appetizer, 1 first course, 1 main course, and 1 dessert.

Ole Spain

ﺩ.ﺇ478 
Minimum ﺩ.ﺇ955 to book
Enjoy a 4-course spanish tour, opting for croquettes or cold cuts, spanish omelette, mixed or seafood paella, and cake or fruit tart. These courses include 1 appetizer, 1 first course, 1 main course, and 1 dessert.
You can message Yaiza to customize or make changes.

My qualifications

Chef
15 years of experience
Dominican chef trained in Italy, expert in authentic events and flavors.
Weddings and large events
Specialist in large events such as weddings, merging international flavors.
Self-taught and industry trained
Culinary training in Italy, specializing in everything from sausages to Italian cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Bávaro. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?