Flavours of the World

I create imaginative flavors that delight my customers giving a mind blowing experience.
Automatically translated
Chef in London
Provided at your home

Canapés Galore

ﺩ.ﺇ453 ﺩ.ﺇ453, per guest
Minimum ﺩ.ﺇ7,006 to book
A selection of delicious veg and non veg canapes to get your party going.

Middle Eastern Influences

ﺩ.ﺇ578 ﺩ.ﺇ578, per guest
Minimum ﺩ.ﺇ7,283 to book
This offering is a sharing style menu as it's a communal gathering influenced menu from that part of the world where hospitality is an epitome of reflection about guest's well being is the heart of this culture. Various areas have speciality dishes that'll bring joy to the table. This menu can also be customised as a plated style or casual passed around bowls.

Tasting Menu 7 course

ﺩ.ﺇ829 ﺩ.ﺇ829, per guest
Minimum ﺩ.ﺇ8,287 to book
An experience which will be etched in your minds,details that you've never seen before and taste which will burst in your mouth with every morsel taken. Flavours&taste that will emulate your tastebuds which will make you want for more.
You can message Manoj to customize or make changes.

My qualifications

Chef
25 years of experience
25+ years in 5-star hotels India and UK; private chef for events.
Career highlight
Served royalties and celebrities at various occasions.
Education and training
Hotel Management school; trained in 5-star hotels India and UK.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ453 From ﺩ.ﺇ453, per guest
Minimum ﺩ.ﺇ7,006 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Flavours of the World

I create imaginative flavors that delight my customers giving a mind blowing experience.
Automatically translated
Chef in London
Provided at your home
ﺩ.ﺇ453 From ﺩ.ﺇ453, per guest
Minimum ﺩ.ﺇ7,006 to book
Free cancellation

Canapés Galore

ﺩ.ﺇ453 ﺩ.ﺇ453, per guest
Minimum ﺩ.ﺇ7,006 to book
A selection of delicious veg and non veg canapes to get your party going.

Middle Eastern Influences

ﺩ.ﺇ578 ﺩ.ﺇ578, per guest
Minimum ﺩ.ﺇ7,283 to book
This offering is a sharing style menu as it's a communal gathering influenced menu from that part of the world where hospitality is an epitome of reflection about guest's well being is the heart of this culture. Various areas have speciality dishes that'll bring joy to the table. This menu can also be customised as a plated style or casual passed around bowls.

Tasting Menu 7 course

ﺩ.ﺇ829 ﺩ.ﺇ829, per guest
Minimum ﺩ.ﺇ8,287 to book
An experience which will be etched in your minds,details that you've never seen before and taste which will burst in your mouth with every morsel taken. Flavours&taste that will emulate your tastebuds which will make you want for more.
You can message Manoj to customize or make changes.

My qualifications

Chef
25 years of experience
25+ years in 5-star hotels India and UK; private chef for events.
Career highlight
Served royalties and celebrities at various occasions.
Education and training
Hotel Management school; trained in 5-star hotels India and UK.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?