The Cooking with Crenshaw Experience

Food is love, respect, & discipline. It's crafted with refinement & seasoned with intention. Our founding principle: To be and provide the service we'd pay top dollar for.
Chef in New York
Provided at your home

Family Gathering Brunch

This menu features six thoughtfully curated Family Style dishes, each designed to bring your family together in a warm, celebratory brunch setting -Candied Black Pepper Bacon -Creme Brulee French Toast w/ Macerated Berries -Pomegranate Glazed Faro Island Salmon w/ Lemon zest, Parsley Salt -Avocado Toast w/ Petite Arugula, Chard Tomato, Alfalfa Sprout, Pickled radish -Tomato Poached Egg w/ truffle oil & chives -Tuna Crudo w/ Navel Orange, EVO, Shishito Pepper, Sea Salt, Furikake
ﺩ.ﺇ651 ﺩ.ﺇ651, per guest
Minimum ﺩ.ﺇ7,800 to book

Light and airy

This is a shared canape experience of (9) single bite morsels ranging from savory to sweet. Many consider this experience to be a true "Party" in your mouth with each expression having its own unique twist to regional flavors. Excellent for extensive wine pairings & social environments.
ﺩ.ﺇ882 ﺩ.ﺇ882, per guest
Minimum ﺩ.ﺇ2,479 to book

Spring In New York Photo Shoot

This Selection of (7) Elevated Snacks features Tailored canape such as: -Smoke salt taro chips w/ french onion mousse -Wagyu Sando w/ xo aioli -Seasonal Charcuterie board -Wild mushroom tartlet w/ truffle whipped goat cheese, thyme, parmesan crisp -Seared scallop spoons & cream corn w/ bacon crumble -Chicken kofta skewers, mint yogurt, pomegranate molasses, parsley -Filet Mignon crostini, horseradish creme fraiche, caramelized shallots, chives
ﺩ.ﺇ955 ﺩ.ﺇ955, per guest

Coastal harmony

A Tailored (3) course coastal culinary voyage for two where the richness of the shore meets the freshness of the sea. The chef's complimentary Amuse is sure to get your tastebuds revved up & ready for the courses to follow.
ﺩ.ﺇ1,176 ﺩ.ﺇ1,176, per guest
Minimum ﺩ.ﺇ2,938 to book

Changing of the Tides

This (4) course plated experience for two blends land and ocean flavors in a vibrant four-course Tailored menu crafted to celebrate coastal cuisine and seasonal inspirations.
ﺩ.ﺇ1,469 ﺩ.ﺇ1,469, per guest
Minimum ﺩ.ﺇ3,305 to book
You can message CookingwithCrenshaw to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
I've led & opened restaurants all across the Northeast.
Featured on TV competition shows
I competed on Food Network’s “Chopped” and “Beat Bobby Flay” and led premier restaurants.
Attended culinary school
I attended Johnson & Wales University and trained at Stony Hill Inn and Saddle River Inn.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ955 From ﺩ.ﺇ955, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

The Cooking with Crenshaw Experience

Food is love, respect, & discipline. It's crafted with refinement & seasoned with intention. Our founding principle: To be and provide the service we'd pay top dollar for.
Chef in New York
Provided at your home
ﺩ.ﺇ955 From ﺩ.ﺇ955, per guest
Free cancellation

Family Gathering Brunch

This menu features six thoughtfully curated Family Style dishes, each designed to bring your family together in a warm, celebratory brunch setting -Candied Black Pepper Bacon -Creme Brulee French Toast w/ Macerated Berries -Pomegranate Glazed Faro Island Salmon w/ Lemon zest, Parsley Salt -Avocado Toast w/ Petite Arugula, Chard Tomato, Alfalfa Sprout, Pickled radish -Tomato Poached Egg w/ truffle oil & chives -Tuna Crudo w/ Navel Orange, EVO, Shishito Pepper, Sea Salt, Furikake
ﺩ.ﺇ651 ﺩ.ﺇ651, per guest
Minimum ﺩ.ﺇ7,800 to book

Light and airy

This is a shared canape experience of (9) single bite morsels ranging from savory to sweet. Many consider this experience to be a true "Party" in your mouth with each expression having its own unique twist to regional flavors. Excellent for extensive wine pairings & social environments.
ﺩ.ﺇ882 ﺩ.ﺇ882, per guest
Minimum ﺩ.ﺇ2,479 to book

Spring In New York Photo Shoot

This Selection of (7) Elevated Snacks features Tailored canape such as: -Smoke salt taro chips w/ french onion mousse -Wagyu Sando w/ xo aioli -Seasonal Charcuterie board -Wild mushroom tartlet w/ truffle whipped goat cheese, thyme, parmesan crisp -Seared scallop spoons & cream corn w/ bacon crumble -Chicken kofta skewers, mint yogurt, pomegranate molasses, parsley -Filet Mignon crostini, horseradish creme fraiche, caramelized shallots, chives
ﺩ.ﺇ955 ﺩ.ﺇ955, per guest

Coastal harmony

A Tailored (3) course coastal culinary voyage for two where the richness of the shore meets the freshness of the sea. The chef's complimentary Amuse is sure to get your tastebuds revved up & ready for the courses to follow.
ﺩ.ﺇ1,176 ﺩ.ﺇ1,176, per guest
Minimum ﺩ.ﺇ2,938 to book

Changing of the Tides

This (4) course plated experience for two blends land and ocean flavors in a vibrant four-course Tailored menu crafted to celebrate coastal cuisine and seasonal inspirations.
ﺩ.ﺇ1,469 ﺩ.ﺇ1,469, per guest
Minimum ﺩ.ﺇ3,305 to book
You can message CookingwithCrenshaw to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
I've led & opened restaurants all across the Northeast.
Featured on TV competition shows
I competed on Food Network’s “Chopped” and “Beat Bobby Flay” and led premier restaurants.
Attended culinary school
I attended Johnson & Wales University and trained at Stony Hill Inn and Saddle River Inn.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?