Private Dining Adventures with Chef Neala
As the pastry chef at Le Meridien, I specialize in fine dining and intimate events.
Chef in Los Angeles
Provided at your home
High Tea Service
ﺩ.ﺇ221 ﺩ.ﺇ221, per guest
Minimum ﺩ.ﺇ1,102 to book
Delivery of assortment of sweet and savory offerings including hot tea of choice, macaron, fruit tart, strawberry trifle, scone, banana pudding cupcake, cucumber sandwich, prosciutto melon skewer, tomato tart, chicken pesto sandwich. 1 item of each per person
In-home private dining
ﺩ.ﺇ827 ﺩ.ﺇ827, per guest
Minimum ﺩ.ﺇ1,836 to book
A 3-course meal for 1 person that includes an appetizer, entree, side dish, and dessert selected from the menu.
Premium private dining
ﺩ.ﺇ919 ﺩ.ﺇ919, per guest
Minimum ﺩ.ﺇ1,836 to book
A 3-course meal for 1 person that includes an appetizer, entree, 2 side dishes, and dessert selected from the menu.
5-course private dining
ﺩ.ﺇ1,194 ﺩ.ﺇ1,194, per guest
Minimum ﺩ.ﺇ2,387 to book
A 5-course prix fixe menu. Clients may request substitutions for an additional fee.
You can message Neala to customize or make changes.
My qualifications
8 years of experience
I'm the pastry chef at Le Meridien Hotel. Before that, I was a personal and catering chef.
Career highlight
I provided catering for exclusive events and clients such as Smashbox Cosmetics.
Education and training
I have an associate degree in culinary arts.
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My specialties
Rated 5.0 out of 5 stars, from 1 review
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I’ll come to you
I travel to guests in Los Angeles, Pearblossom, Avalon, and Kagel Canyon. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 20 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ221 From ﺩ.ﺇ221, per guest
Minimum ﺩ.ﺇ1,102 to book
Free cancellation
Chefs on Airbnb are vetted for quality
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