Fusion table by Rodrigo

Mexican, Italian and Japanese cuisine, pastries, baked goods, seafood cuisine.
Automatically translated
Chef in Mexico City
Provided at your home

Botanas

A light a and fresh assortment of mexican botanas (snacks), from a made tableside guacamole to a fresh ceviche and aguachile. This botana menu is everything you need for that memorable but relaxed event. The menu includes 5 different botanas served family style and a complementary beverage that combines to perfection with the food.
ﺩ.ﺇ 197 ﺩ.ﺇ 197, per guest
Minimum ﺩ.ﺇ 1,180 to book

Seasonal menu

Enjoy a light yet sophisticated menu celebrating the fresh and vibrant ingredients of Mexico with a seasonal touch in a 3 course menu. You might expect remarecable dishes like mole, esquites or homemade icecreams. Mangos, watercrees, asparragus and many more spring seasonal delights. Ask for our weekly menu!!!
ﺩ.ﺇ 249 ﺩ.ﺇ 249, per guest
Minimum ﺩ.ﺇ 1,035 to book

Mediterranean-French fusion

Consider another fusion offering of Mediterranean and French-inspired dishes. This menu is suitable for those who appreciate delicate flavors and classic techniques.
ﺩ.ﺇ 259 ﺩ.ﺇ 259, per guest
Minimum ﺩ.ﺇ 993 to book

Mediterranean-Mexican fusion

This luxurious menu blends Mediterranean elegance with the bold flavors of Mexican dishes. You can expect a rich and festiving meal.
ﺩ.ﺇ 290 ﺩ.ﺇ 290, per guest
Minimum ﺩ.ﺇ 1,035 to book

Seafood menu

Opt for a seafood menu that includes fresh catches, local ingredients, and technical cooking techniques. You might expect mexican dishes like Pescado zarandeado, aguachile and arroz a la tumbada. Ask for the menu or have ona specifically taylored for you.
ﺩ.ﺇ 332 ﺩ.ﺇ 332, per guest
Minimum ﺩ.ﺇ 1,200 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

4.8 out of 5 stars, from 5 reviews

My qualifications

14 years of experience
14 years: Japanese kitchens, private boats, cruises, and my pastry business.
Career highlight
6 years on private boats and large cruise ships.
Education and training
Communication; Le Cordon Bleu pastry diploma.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ 259 From ﺩ.ﺇ 259, per guest
Minimum ﺩ.ﺇ 993 to book
Free cancellation

Fusion table by Rodrigo

Mexican, Italian and Japanese cuisine, pastries, baked goods, seafood cuisine.
Automatically translated
Chef in Mexico City
Provided at your home
ﺩ.ﺇ 259 From ﺩ.ﺇ 259, per guest
Minimum ﺩ.ﺇ 993 to book
Free cancellation

Botanas

A light a and fresh assortment of mexican botanas (snacks), from a made tableside guacamole to a fresh ceviche and aguachile. This botana menu is everything you need for that memorable but relaxed event. The menu includes 5 different botanas served family style and a complementary beverage that combines to perfection with the food.
ﺩ.ﺇ 197 ﺩ.ﺇ 197, per guest
Minimum ﺩ.ﺇ 1,180 to book

Seasonal menu

Enjoy a light yet sophisticated menu celebrating the fresh and vibrant ingredients of Mexico with a seasonal touch in a 3 course menu. You might expect remarecable dishes like mole, esquites or homemade icecreams. Mangos, watercrees, asparragus and many more spring seasonal delights. Ask for our weekly menu!!!
ﺩ.ﺇ 249 ﺩ.ﺇ 249, per guest
Minimum ﺩ.ﺇ 1,035 to book

Mediterranean-French fusion

Consider another fusion offering of Mediterranean and French-inspired dishes. This menu is suitable for those who appreciate delicate flavors and classic techniques.
ﺩ.ﺇ 259 ﺩ.ﺇ 259, per guest
Minimum ﺩ.ﺇ 993 to book

Mediterranean-Mexican fusion

This luxurious menu blends Mediterranean elegance with the bold flavors of Mexican dishes. You can expect a rich and festiving meal.
ﺩ.ﺇ 290 ﺩ.ﺇ 290, per guest
Minimum ﺩ.ﺇ 1,035 to book

Seafood menu

Opt for a seafood menu that includes fresh catches, local ingredients, and technical cooking techniques. You might expect mexican dishes like Pescado zarandeado, aguachile and arroz a la tumbada. Ask for the menu or have ona specifically taylored for you.
ﺩ.ﺇ 332 ﺩ.ﺇ 332, per guest
Minimum ﺩ.ﺇ 1,200 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

4.8 out of 5 stars, from 5 reviews

My qualifications

14 years of experience
14 years: Japanese kitchens, private boats, cruises, and my pastry business.
Career highlight
6 years on private boats and large cruise ships.
Education and training
Communication; Le Cordon Bleu pastry diploma.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.