Conveys Chef Andrea's emotions

BBQ, meats from around the world, menu creation, and unique private events.
Automatically translated
Chef in Tuscany Countryside
Provided at your home

Brunch e breakfast

Breakfasts and brunches with a wide selection of cakes and pastries, cold cuts and cheeses, eggs, yogurt and everything you love the most. Contact me and tell me where you are. Together, we can make your event the best it can be
ﺩ.ﺇ129 ﺩ.ﺇ129, per guest
Minimum ﺩ.ﺇ641 to book

Menu vegetariano

A selection of land and sea dishes, enhancing the flavors of Italian cuisine.
ﺩ.ﺇ236 ﺩ.ﺇ236, per guest
Minimum ﺩ.ﺇ941 to book

Trip to Tuscany

Some suggestions: Pappa con pomodoro Caprese tart Charcuterie & Cheese Spelt or ribollita Florentine cannelloni Ravioli with Chianina beef ragu Pici with garlic and grape tomatoes Wild boar tagliatelle Porcini-mushroom risotto Tuscan Tagliata steak with lardo Slow-Cooked Pork Loin – Old Recipe Chicken breast and yellow onions Grandma's meatballs with mashed potatoes Country-style roast Chocolate cake Florentine zucotto Panna cotta to taste Tuscan-style Zuppa Inglese Classic tiramisu
ﺩ.ﺇ300 ﺩ.ﺇ300, per guest
Minimum ﺩ.ﺇ1,197 to book

Seafood tasting

Some ideas: Salmon and Avocado Cheesecake Carrot and ginger velouté with scallops Cuttlefish ink polenta with squid Baby octopus soup Paccheri pasta with lobster meat Gnocchi with caponata and fresh tuna Spaghetti with shelled clams Tagliatelle with whitefish ragù Savory pancake, guacamole, and king prawns Fish fillet with potatoes, capers, and onions Monkfish stew Turbot with Porcini Mushrooms, Potatoes, and Herbs Cream and strawberry mille-feuille Citrus parfait Chocolate soufflé
ﺩ.ﺇ407 ﺩ.ﺇ407, per guest
Minimum ﺩ.ﺇ812 to book
You can message Andrea to customize or make changes.

My qualifications

25 years of experience
Sixteen years of catering, expert in BBQ and bespoke private events.
Reference chef 21-5
Restaurant management in Pistoia specializing in meat and BBQ for 16 years.
HACCP Certification
Learned at home and from great chefs around the world, self-taught.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: 51019, Ponte Buggianese, Tuscany, Italy

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ129 From ﺩ.ﺇ129, per guest
Minimum ﺩ.ﺇ641 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Conveys Chef Andrea's emotions

BBQ, meats from around the world, menu creation, and unique private events.
Automatically translated
Chef in Tuscany Countryside
Provided at your home
ﺩ.ﺇ129 From ﺩ.ﺇ129, per guest
Minimum ﺩ.ﺇ641 to book
Free cancellation

Brunch e breakfast

Breakfasts and brunches with a wide selection of cakes and pastries, cold cuts and cheeses, eggs, yogurt and everything you love the most. Contact me and tell me where you are. Together, we can make your event the best it can be
ﺩ.ﺇ129 ﺩ.ﺇ129, per guest
Minimum ﺩ.ﺇ641 to book

Menu vegetariano

A selection of land and sea dishes, enhancing the flavors of Italian cuisine.
ﺩ.ﺇ236 ﺩ.ﺇ236, per guest
Minimum ﺩ.ﺇ941 to book

Trip to Tuscany

Some suggestions: Pappa con pomodoro Caprese tart Charcuterie & Cheese Spelt or ribollita Florentine cannelloni Ravioli with Chianina beef ragu Pici with garlic and grape tomatoes Wild boar tagliatelle Porcini-mushroom risotto Tuscan Tagliata steak with lardo Slow-Cooked Pork Loin – Old Recipe Chicken breast and yellow onions Grandma's meatballs with mashed potatoes Country-style roast Chocolate cake Florentine zucotto Panna cotta to taste Tuscan-style Zuppa Inglese Classic tiramisu
ﺩ.ﺇ300 ﺩ.ﺇ300, per guest
Minimum ﺩ.ﺇ1,197 to book

Seafood tasting

Some ideas: Salmon and Avocado Cheesecake Carrot and ginger velouté with scallops Cuttlefish ink polenta with squid Baby octopus soup Paccheri pasta with lobster meat Gnocchi with caponata and fresh tuna Spaghetti with shelled clams Tagliatelle with whitefish ragù Savory pancake, guacamole, and king prawns Fish fillet with potatoes, capers, and onions Monkfish stew Turbot with Porcini Mushrooms, Potatoes, and Herbs Cream and strawberry mille-feuille Citrus parfait Chocolate soufflé
ﺩ.ﺇ407 ﺩ.ﺇ407, per guest
Minimum ﺩ.ﺇ812 to book
You can message Andrea to customize or make changes.

My qualifications

25 years of experience
Sixteen years of catering, expert in BBQ and bespoke private events.
Reference chef 21-5
Restaurant management in Pistoia specializing in meat and BBQ for 16 years.
HACCP Certification
Learned at home and from great chefs around the world, self-taught.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: 51019, Ponte Buggianese, Tuscany, Italy

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?