Heart-To-Table Dining by Chef Fernanda

Real food, made with heart. Vibrant Mexican-inspired cuisine crafted with seasonal, local, and organic ingredients to nourish body, soul, and connection.
Chef in Mexico City
Provided at your home

Slow Morning Brunch

Wake up to the smell of freshly brewed coffee, warm pancakes on the griddle, fresh tortillas made by hand, and a colorful table filled with the best seasonal ingredients. Perfect for bachelorette weekends, birthdays, or gathering with friends and family, this beautifully styled chef-led brunch transforms a slow morning into one of the most memorable moments of your trip. Every menu is thoughtfully customized to your group and includes full setup, chef service, and cleanup.
ﺩ.ﺇ 329 ﺩ.ﺇ 329, per guest
Minimum ﺩ.ﺇ 1,694 to book

Botanica Bites

Designed for celebrating life's best moments, Botanical Bites is perfect for birthdays, bachelorette weekends, family gatherings, welcome parties, and sunset cocktails. Enjoy an abundant spread of seasonal bites, colorful grazing boards, organic produce, artisan bread, and fresh flowers, all thoughtfully curated around your group and the freshest ingredients from local markets.
ﺩ.ﺇ 371 ﺩ.ﺇ 371, per guest
Minimum ﺩ.ﺇ 1,906 to book

Chef’s Cooking Party

More than a cooking class, this is an interactive dinner party where everyone gathers in the kitchen to cook, learn, laugh, and share a meal together. Perfect for birthdays, bachelorette weekends, family vacations, and team gatherings. Every Cooking Party is thoughtfully customized to your group using the freshest seasonal ingredients. I'll bring everything needed, including aprons, ingredients, equipment, setup, service, and cleanup so all you have to do is enjoy the experience.
ﺩ.ﺇ 424 ﺩ.ﺇ 424, per guest
Minimum ﺩ.ﺇ 2,117 to book

Family Style Dinner

Gather around a vibrant table inspired by the season and the joy of sharing a meal together. Perfect for family vacations, birthdays, friends' getaways, and special celebrations, this abundant family-style dinner features colorful farm-to-table dishes, artisan bread, organic produce, fresh flowers, and warm hospitality. Every menu is thoughtfully customized to your group and includes full setup, chef service, tablescape styling, and complete cleanup so you can simply relax and enjoy the moment.
ﺩ.ﺇ 498 ﺩ.ﺇ 498, per guest
Minimum ﺩ.ﺇ 1,906 to book

Market to Table Experience

Discover Mexico through its markets, flavors, and people with a one-of-a-kind Market to Table experience. We'll explore the vibrant Mercado Medellín together, meeting local vendors, tasting seasonal ingredients, and learning about the stories behind Mexican produce, cacao, chiles, and more. Then we'll return to your Airbnb to cook a beautiful meal inspired by everything we've discovered. Every experience is customized to your group and includes all ingredients, chef service, setup, and cleanup.
ﺩ.ﺇ 530 ﺩ.ﺇ 530, per guest
Minimum ﺩ.ﺇ 2,117 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 20 reviews

Some reviews have been automatically translated.

My qualifications

19 years of experience
Chef with 20 yrs experience. Founder of Miami’s first plant-based, gluten-free restaurant.
Celebrity clients
Worked as a private chef for guests including Billie Eilish and the Mayor of Miami.
Culinary school
Culinary school graduate with a degree in Hospitality from Miami Dade College.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 15 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
ﺩ.ﺇ 498 From ﺩ.ﺇ 498, per guest
Minimum ﺩ.ﺇ 1,906 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Heart-To-Table Dining by Chef Fernanda

Real food, made with heart. Vibrant Mexican-inspired cuisine crafted with seasonal, local, and organic ingredients to nourish body, soul, and connection.
Chef in Mexico City
Provided at your home
ﺩ.ﺇ 498 From ﺩ.ﺇ 498, per guest
Minimum ﺩ.ﺇ 1,906 to book
Free cancellation

Slow Morning Brunch

Wake up to the smell of freshly brewed coffee, warm pancakes on the griddle, fresh tortillas made by hand, and a colorful table filled with the best seasonal ingredients. Perfect for bachelorette weekends, birthdays, or gathering with friends and family, this beautifully styled chef-led brunch transforms a slow morning into one of the most memorable moments of your trip. Every menu is thoughtfully customized to your group and includes full setup, chef service, and cleanup.
ﺩ.ﺇ 329 ﺩ.ﺇ 329, per guest
Minimum ﺩ.ﺇ 1,694 to book

Botanica Bites

Designed for celebrating life's best moments, Botanical Bites is perfect for birthdays, bachelorette weekends, family gatherings, welcome parties, and sunset cocktails. Enjoy an abundant spread of seasonal bites, colorful grazing boards, organic produce, artisan bread, and fresh flowers, all thoughtfully curated around your group and the freshest ingredients from local markets.
ﺩ.ﺇ 371 ﺩ.ﺇ 371, per guest
Minimum ﺩ.ﺇ 1,906 to book

Chef’s Cooking Party

More than a cooking class, this is an interactive dinner party where everyone gathers in the kitchen to cook, learn, laugh, and share a meal together. Perfect for birthdays, bachelorette weekends, family vacations, and team gatherings. Every Cooking Party is thoughtfully customized to your group using the freshest seasonal ingredients. I'll bring everything needed, including aprons, ingredients, equipment, setup, service, and cleanup so all you have to do is enjoy the experience.
ﺩ.ﺇ 424 ﺩ.ﺇ 424, per guest
Minimum ﺩ.ﺇ 2,117 to book

Family Style Dinner

Gather around a vibrant table inspired by the season and the joy of sharing a meal together. Perfect for family vacations, birthdays, friends' getaways, and special celebrations, this abundant family-style dinner features colorful farm-to-table dishes, artisan bread, organic produce, fresh flowers, and warm hospitality. Every menu is thoughtfully customized to your group and includes full setup, chef service, tablescape styling, and complete cleanup so you can simply relax and enjoy the moment.
ﺩ.ﺇ 498 ﺩ.ﺇ 498, per guest
Minimum ﺩ.ﺇ 1,906 to book

Market to Table Experience

Discover Mexico through its markets, flavors, and people with a one-of-a-kind Market to Table experience. We'll explore the vibrant Mercado Medellín together, meeting local vendors, tasting seasonal ingredients, and learning about the stories behind Mexican produce, cacao, chiles, and more. Then we'll return to your Airbnb to cook a beautiful meal inspired by everything we've discovered. Every experience is customized to your group and includes all ingredients, chef service, setup, and cleanup.
ﺩ.ﺇ 530 ﺩ.ﺇ 530, per guest
Minimum ﺩ.ﺇ 2,117 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 20 reviews

Some reviews have been automatically translated.

My qualifications

19 years of experience
Chef with 20 yrs experience. Founder of Miami’s first plant-based, gluten-free restaurant.
Celebrity clients
Worked as a private chef for guests including Billie Eilish and the Mayor of Miami.
Culinary school
Culinary school graduate with a degree in Hospitality from Miami Dade College.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 15 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?