Chefs in Gilbert

Farm to Table Private Chef Catering

12 years of experience I'm a chef specializing in American classics with an Asian twist. I hold two culinary degrees and trained under master chef Beau MacMillan. I honed my skills and creativity working with master chef Beau MacMillan.

Chef Experience from Food Network Chopped Champion

15 years of experience In 15 years as an executive chef, I've owned several restaurants and food trucks. I studied at Le Cordon Bleu in Scottsdale. I am a Food Network Chopped champion and Supermarket Stakeout champion.

Creative fine dining by Travis

22 years of experience I have worked in high-end hotels and as a private chef in multiple cities. I studied at the California Culinary Academy and am a ServSafe instructor. The country singer was kind and inquisitive about the food I prepared for him.

Upscale and Private Chef Services by Christine

With 13 years of experience, My deep love for food and cooking led me to pursue formal culinary training and successfully lunch my Private Chef Services company-Gabbeys. I have my degree from Newcastle College, and I further trained at the Hilton as a chef for 4 years. I've also earned an NCL culinary award and 5-star reviews on all online platforms.

Premier fine dining by Greg

With 32 years of experience he has worked as an executive chef and general manager for over 30 years. He is a University of Pittsburgh graduate who has trained in restaurants in Washington DC. He created menus for the US Open Waste Management Event, and GQ Anniversary event.