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Cooking

Risotto and Fresh Pasta Making Class

Cooking

Risotto and Fresh Pasta Making Class

83 reviews
Duration
3.5 hours
Group size
Up to 10 people
Cuisine
Italian
Hosted in
English
Cooking

Risotto and Fresh Pasta Making Class

Cooking

Risotto and Fresh Pasta Making Class

83 reviews
Duration
3.5 hours
Group size
Up to 10 people
Cuisine
Italian
Hosted in
English

What you'll do

Our cooking experience takes place in a beautiful cooking school in the Verona's historical center, called "La Soffritta". All equipment and ingredients are provided, just bring your appetite and eagerness. I will come and pick you up at the meeting point and, if we need to, we will stop by a "bottega", a traditional small shop, to choose and buy seasonal ingredients. As soon as we arrive at the cooking school, you'll be given your apron and we will start the class. First of all we will make fresh pasta from scratch, using only eggs, flour and arm muscles. Then we will prepare a risotto, one of the most traditional dishes of Verona, since we are one of the main rice producing areas in Italy. We will finally prepare a dessert, like the original Tiramisù with "savoiardi" or other traditional dessert. Now the best part comes: sit down and enjoy the meal you prepared with your hands paired with a glass of local Valpolicella wine. Buon appetito!!!
  • Passionate cooks

    Learn traditional recipes and hear personal stories from local hosts.

  • Intimate settings

    Share a meal in unique spaces, from private farms to secret rooftops.

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    Every experience is reviewed for authentic culinary traditions.

Your host

Learn more about Maria Cristina

Maria Cristina

Ciao my name is Cristina. I am a professional Chef and Sommelier. I wrote few books about Italian cuisine which are focused on traditional dishes. I usually run my cooking classes at "La Soffritta" a cozy kitchen , in the heart of Verona, that's like my second home. Come to experience this "hands-on" cooking journey and immerge yourself in the magic aromas and flavors of italian cuisine.

What's included

Food
Lunch Risotto, fresh Pasta, Tiramisù and Valpolicella wine
Drinks
a glass of Valpolicella
Equipment
Apron

Guest photos

Guest reviews

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Where you'll be

We will have the course at a cooking school called "La Soffritta", that is not a traditional and pro school, but a place where we share and cultivate our culinary passion.

Availability

Things to keep in mind

Cancellation policy

Any experience can be canceled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.

Guest requirements

Up to 10 guests ages 13 and up can attend. It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry,…

Alcohol

This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.
Maria Cristina
Risotto and Fresh Pasta Making Class
83 reviews
From ﺩ.ﺇ374/person
83 reviews
From ﺩ.ﺇ374/person