Airbnb Services

Chefs in Clyde Hill

Find a unique service hosted by local professionals on Airbnb.

Savor a Private Chef Delight in Clyde Hill

1 of 1 pages

Chef in Seattle

Multicourse private dining by Chef Erica

A multi-course fine dining experience where I prepare and present a seasonal, artfully plated menu, offering a behind-the-scenes look at technique, inspiration, and flavor.

Chef in Other (Domestic)

Southern comfort plates by Katorri

I bring 10 years of cooking at T Mobile Park and chef work for Delta Airlines.

Chef in Seattle

Colombo Roots

Seattle-based private chef specializing in luxury in-home dining for Airbnb guests and private events. Custom global cuisine and restaurant-quality service designed to elevate your stay.

Chef in Seattle

Global Cuisine: Brunch & Dinner by Chef Tissany

I am a private chef with more than 20 years of culinary experience, dedicated to creating memorable dining experiences that bring people together through exceptional food and genuine hospitality.

Chef in Seattle

Local, Sustainable, Organic Bites and Meals

Over a decade in the PNW I’ve forged relationships with local farms, fishmongers, butchers and artisans that will help me bring you the best of the season year round.

Chef in Seattle

Fine dining tasting menus by Michael

I bring Michelin kitchen training and award winning restaurant work to each menu.

All Chef services

Elevated In-Home Dining by Chef Chet

Enjoy a customized private chef experience in your home. I handle menu design, sourcing, and cooking, creating refined, globally inspired meals tailored to your preferences, occasion, and setting.

Private Chef Emmanuel

Seasonal vegetable dishes, versatile cuisines, and personalized menus.

Seasonal tasting menus by Frederick

I bring training from Michelin star kitchens and Momofuku to each menu.

Bold, Adventurous Chef accepting new challenges

Looking for culinary challenges. I bring exceptional hospitality, carefully crafted local menus, and entertaining service. Land/Sea/Air/Space opportunities welcomed. Logistical issues are expected.

The Vegan Experience: From LA to SEA

I have 10 years of hands-on training and owned a food truck in Los Angeles.

Down to Earth Cuisine Fine Dining Experience

Le Cordon Bleu–trained chef with 20 years of experience creating personalized fine dining using fresh, local, and organic ingredients. Certified Personal Chef specializing in elegant, flavorful meals.

Blue Zone-inspired healthy meals by Claudia

Menus crafted with the vitality and flavors of Italy & Greece—authentic Blue Zone cuisine designed for connection and nourishment.

- Seattle-Inspired Mediterranean Cooking Class

This chef-led class blends culinary methodology that defines true hospitality. You’ll learn to craft Seattle farm to table the way I have been practicing : simple, soulful, and rooted in wellness.

All Cuisine Comforts by Key's Catering

After honing my skills at Le Cordon Bleu, I launched my business to offer creative meals prepared with global techniques.

Sushi and Asian fusion by Kaiyō Sushi Catering

Our menus focus on chef-created sushi rolls, sashimi, and Japanese-American small plates.

Private Chef Service

My philosophy is simple: • Fresh, seasonal ingredients • Garden-grown produce • Locally sourced meats and products • Whole foods over ultra-processed alternatives • Complete transparency